Lang Manufacturing (Middleby) R30S-ATBM Lang® Marine Electric Ranges
Lang Manufacturing (Middleby) R30S-ATBM Lang® Marine Electric Ranges is backordered and will ship as soon as it is back in stock.
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Description
Lang® Marine 30" Electric Restaurant Range Hot Top • French Plates • Standard Oven
Built for blue-water galleys and offshore kitchens, the Lang Marine range delivers land-based performance in a compact, bolt-down package that won’t budge when the seas get rough.
Why It Stands Out
- (1) 12" hot top for stock pots & braising pans
- (2) 8" six-heat French plates for precise sauté and sauce work
- 150–450 °F solid-state oven thermostat with 1-hour timer
- Standard oven base: 3 rack positions, 1 chrome rack included
- Sea rail & full-width grab bar keep cookware secure underway
- Flanged bolt-down legs and 2" vented stainless stub back
- Heavy-duty 430 stainless exterior resists salt-air corrosion
- 2-piece hatchable construction passes through 26" watertight doors
- UL Marine listed & NSF certified
Performance You Can Count On
- Even-heat hot top spreads energy across large pan bottoms
- French plates heat independently—simmer, sauté or boil simultaneously
- Sealed electric elements for easy wipe-down cleaning and zero open-flame risk
- Solid-state controls hold set temps within ±10 °F, reducing product waste
Built for the Boat
- All-welded chassis handles constant vibration
- Grab bar doubles as hand-hold when the deck is pitching
- Sea rail prevents pots and pans from sliding off the cook surface
Specifications
Specification | Details |
---|---|
Model | Lang Marine 30" Electric Restaurant Range |
Cooking Surface | (1) 12" hot top | (2) 8" French plates |
Oven Type | Standard depth, electric |
Temperature Range | 150 – 450 °F (65 – 232 °C) |
Rack Positions / Racks Supplied | 3 / 1 chrome rack |
Overall Size (W × D × H) | 30" × 32" × 36" (plus 2" stub back) |
Electrical | 14 kW total; 208/240/480 V, 3-phase or single-phase* |
Shipping Weight | Approx. 370 lb (168 kg) |
Certifications | UL Marine, NSF |
Warranty | 2 years parts & labor (Marine series) |
*Consult the factory or an authorized marine electrician for exact amp draw and connection requirements.
What’s in the Box
- Factory-installed sea rail & grab bar
- Flanged bolt-down legs
- One chrome oven rack
- Installation & operation manual
Upgrade your galley with the power, precision and durability of Lang. Order the Lang Marine 30" Electric Restaurant Range today and keep your crew well-fed—no matter how rough the seas!