Lang Manufacturing (Middleby)

Lang Marine 30-Inch Electric Restaurant Range with Snap-Action Griddle and Convection Oven

SKU: R30C-APFM
$17,398.00
/each
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Lang Marine 30-Inch Electric Restaurant Range with Snap-Action Griddle and Convection Oven

Marine-grade stainless steel construction with 1 griddle and 1 convection oven

Built for marine kitchens, this 30-inch electric range combines a responsive snap-action griddle with a convection oven in a rugged stainless steel package.

  • 30-inch electric marine restaurant range with one snap-action griddle and a convection oven base
  • 3/4-inch-thick griddle plate delivers fast response and even cooking
  • Convection oven includes 5 rack positions, racks, a solid-state thermostat, and a 1-hour timer
  • 2-speed fan with pulse capability helps promote even heat distribution
  • Marine-ready details include a 430 stainless steel exterior, flanged bolt-down legs, grab bar, and sea rail
  • 2-piece hatchable construction and a 2-inch vented stainless steel stub back support installation and service access

Overall Dimensions:

30.2"W x 29.0"D x 35.0"H

Product Weight:

450.0 lb

Snap-Action Griddle

One 30-inch-wide griddle with a 3/4-inch-thick plate for responsive heat and cooking flexibility.

Convection Oven Base

Single convection oven base includes 5 rack positions and racks.

Solid State Temperature Control

Adjustable 150°F to 450°F thermostat with a 1-hour timer for controlled cooking.

2-Speed Fan With Pulse Capability

Helps circulate heat evenly inside the oven for more consistent results.

Marine-Ready Construction

Built with a 430 stainless steel exterior, flanged bolt-down legs, a grab bar, and a sea rail.

Vented Stainless Steel Stub Back

Includes a 2-inch vented stainless steel stub back at the rear.

Hatchable 2-Piece Construction

Designed as a 2-piece hatchable unit for easier handling and access.

Type Electric Restaurant Range
Style Marine
Installation Type Floor Model
Material 430 Stainless Steel
Controls Solid State
Temperature Range 150°F to 450°F
Cooking Surface Width 30 Inches
Compartments 1
Shipping Width 31 Inches
Shipping Depth 29 Inches
Shipping Height 35 Inches
Shipping Weight 450 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

2 years parts and 2 years labor

Documents

PDF Middleby financial flyer PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It includes one 30-inch-wide snap-action griddle and one convection oven base.
The convection oven has 5 rack positions and includes racks.
The solid-state thermostat is adjustable from 150°F to 450°F.
Yes. It includes a stainless steel sea rail, grab bar, flanged bolt-down legs, and a 2-piece hatchable construction.
Lang Marine equipment is covered for 2 years parts and 2 years labor, subject to the warranty terms and authorized service requirements.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030