Lang Manufacturing (Middleby) MB-AP MicroBakery Convection Ovens
Lang Manufacturing (Middleby) MB-AP MicroBakery Convection Ovens is backordered and will ship as soon as it is back in stock.
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Description
Lang MicroBakery™ Half-Size Baking Center
Convection Oven • Staging Cabinet • Proofer | Electric | Accu-Plus ControlsThree essential pieces of equipment, one compact footprint. The Lang MicroBakery™ lets cafés, convenience stores, hotels and satellite kitchens bake, stage and proof like a full bakery—without giving up precious floor space.
Why You’ll Love It
- All-in-one flexibility – 5-pan convection oven, 4-pan staging cabinet and 12-pan proofer stacked on a single 30 in. wide frame.
- Accu-Plus knob-set controls – simple, intuitive time & temperature dials with 1-hour timer, high/low fan speeds and pulse-fan switch.
- Rapid, even bakes – powerful side-mounted blower and solid-state temperature control (±4 °F) deliver consistent results from corner to corner.
- Precise proofing & holding – 80–150 °F proof mode, 125–150 °F holding mode and infinite-position humidity control.
- Space-saving staging cabinet – isolates residual oven heat and keeps product close at hand for finishing or service.
- Built for the rush – stainless steel inside & out, double-pane tempered glass doors and chrome-steel pan slides built to last.
- Move it or level it – ships with 6 in. adjustable legs; swivel casters included for mobile installations.
- Certified & protected – cETLus, cULus, NSF listings plus 2-year parts & labor warranty and lifetime oven-door mechanism coverage.
Convection Oven Highlights
- 150–450 °F operating range
- Two-speed fan with pulse capability for delicate bakes
- Door interlock shuts fan off when open
- Includes 5 chrome-plated wire racks on 9-position slides
- 7.8 kW electric heat (208/240 V)
Proofer / Holding Cabinet
- 80–150 °F proofing / 125–150 °F holding temperatures
- Infinite humidity control from “Low” to “High”
- Full-view tempered-glass merchandising door (field-reversible)
- 1.55 kW element plugs into 115 V standard receptacle (optional 208/240 V)
- Removable 6 × 2 in. water pan for easy cleaning
At-a-Glance Specs
Pan Capacities | Oven: (5) 13 × 18 in. half-sheet or 12 × 20 in. hotel pans Staging: (4) 13 × 18 in. or 12 × 20 in. Proofer: (12) 13 × 18 in. or 12 × 20 in. |
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Temperature Ranges | Oven 150–450 °F • Proof 80–150 °F • Hold 125–150 °F |
Overall Dimensions (with 6 in. legs) |
68.6 H × 30.2 W × 28.6 D in. (1741 × 766 × 725 mm) |
Electrical (Oven) | 7.8 kW | 208/240 V | 1-phase 37.5/32.5 A or 3-phase 22.1/19.1 A |
Electrical (Proofer) | 1.8 kW | 115 V 15.7 A (standard) or 208/240 V 8.7 A (optional) |
Weight | 435 lb net • 485 lb shipping | Freight Class 85 |
Certifications | cETLus • cULus • NSF |
Warranty | 2 yr parts & labor • Lifetime oven-door mechanism |
What’s in the Crate
- MicroBakery™ baking center assembled with 6 in. adjustable legs
- (5) chrome oven racks
- Removable water pan for proofer
- Swivel caster kit
- Owner’s manual & warranty registration
Popular Options (Sold Separately)
- 480 V, 3-phase power configuration
- 8 ft power-cord kit with NEMA L15-30P plug
- Reversible oven door (left or right hinge)
- Additional oven wire racks
Due to continuous product improvements, specifications are subject to change without notice.