Lang Manufacturing (Middleby) DO54R3M Lang® Marine Deck Ovens

Lang® Marine Triple-Deck Electric Deck-Type Roast Oven

Built for demanding galleys, the Lang Marine DO54B3M delivers land-kitchen results while standing up to the vibration, salt air and space constraints of life at sea. Three fully-independent decks let you roast, bake and finish simultaneously—perfect for maximising production without expanding your footprint.

Key Advantages

• Three 38" W × 30" D × 12" H decks accommodate up to 6 full-size sheet pans per batch.
• 18 kW of balanced top-and-bottom heat from Incoloy-sheathed elements ensures quick recovery and even colour.
• 430-series stainless-steel exterior with #4 marine finish resists corrosion and wipes clean fast.
• Spring-loaded, pull-down doors double as loading platforms and stay shut in rough seas.
• Fully insulated, aluminized-steel chambers slash radiant heat and energy loss.
• Supplied with (3) heavy-duty chrome racks—one for every deck.

Precision Deck-by-Deck Controls

• 100 – 550 °F thermostat.
• 3-heat selector: top only, bottom only, or both.
• 60-minute timer with audible signal.
• Manual vent rod to release excess humidity for perfect crusts.

Marine-Ready Construction

• 6" bolt-down stainless legs keep the oven secure on rolling decks.
• Recessed right-side control panel protects dials from accidental impact.
• Reinforced decks with raised edges prevent warping over years of heavy use.
• Front-serviceable design speeds underway maintenance.

Specifications

Ideal For

• Ocean-going vessels, ferries & cruise lines
• Naval & coast-guard galleys
• Off-shore platforms and research ships
• Island resorts needing marine-rated equipment

Warranty & Support

• 2-year parts & labour coverage – Lang Marine series.
• Access to Lang’s worldwide network of authorised service agencies.

Ask about Middleby Equipment Financing to turn your purchase into predictable monthly payments.