Lakeside Manufacturing 733 6-Shelf Stainless Steel Open Tray Cart, 33"W x 21"D, with Push Handle

SKU: 733 GTIN: 747069009482
$3,015.00
Free Shipping

Want to speak to an expert?

The Lakeside Manufacturing 733 is a stainless steel open tray cart with six shelves, a push handle, and a 700 lb. capacity.

  • Shelf configuration: Six shelves with all edges down.
  • Shelf size: 33 in. W x 21 in. D with 7-3/8 in. clearance.
  • Mobility: Two 5 in. swivel casters and two 5 in. fixed casters.
  • Overall dimensions: 38.5 in. W x 21.5 in. D x 54.5 in. H.
  • Origin: Made in USA.

Overall Dimensions:

38.5"W x 21.5"D x 54.5"H

Product Weight:

129.0 lb

Six shelves

The cart has six open shelves with a 33 in. W x 21 in. D shelf size.

All-edges-down shelf design

All shelf edges are down for loading and unloading from all sides.

Stainless steel construction

The cart is constructed of stainless steel.

Push handle

The cart includes a push handle.

700 lb. capacity

The specified cart capacity is 700 lb.

Mixed caster configuration

The cart has two 5 in. swivel casters and two 5 in. fixed casters.

Product type Open tray cart
Shelf count 6
Shelf size 33 in. W x 21 in. D
Shelf edge configuration All edges down
Shelf clearance 7-3/8 in.
Construction Stainless steel
Handle Push handle
Capacity 700 lb.
Caster configuration 2 swivel and 2 fixed
Caster diameter 5 in.

Warranty & Protection

One-year warranty for the original purchaser covering Lakeside equipment against defects in workmanship and materials.

Frequently Asked Questions

Model 733 has six shelves.
Each shelf measures 33 in. W x 21 in. D.
The shelf clearance is 7-3/8 in.
The specified capacity is 700 lb.
The cart has two 5 in. swivel casters and two 5 in. fixed casters.
The overall dimensions are 38.5 in. W x 21.5 in. D x 54.5 in. H.
Lakeside Manufacturing warrants its equipment to the original purchaser for one year against defects in workmanship and materials when shipped.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.