Lakeside Manufacturing 128 Full-Size Sheet Pan Rack, 35-Pan Capacity, Open Sides, Stainless Steel, 58.5"H x 21"W x 29.25"D

SKU: 128 GTIN: 747069000243
$1,610.00

Want to speak to an expert?

Lakeside Manufacturing 128 is a narrow-opening, full-height sheet pan and tray rack for storage and transport.

The all-welded stainless steel rack accommodates 35 18 in x 26 in pans or 70 half-size pans. It features a channel ledge with 1-7/16 in spacing, open sides, an open top, four 5 in casters, and end loading.

  • Ships assembled and welded.
  • Made in the USA and NSF listed.

Overall Dimensions:

21.0"W x 29.25"D x 58.5"H

Product Weight:

73.0 lb

Pan capacity

Accommodates 35 18 in x 26 in pans or 70 half-size pans.

Channel ledge

Channel ledge provides 1-7/16 in spacing between loading positions.

Stainless steel construction

All-welded stainless steel construction.

Open design

The rack has open sides and an open top.

Casters

Equipped with four 5 in corner stem casters.

End loading

Configured for end loading.

Assembled construction

Ships assembled and welded.

Rack type Sheet pan/tray rack
Pan capacity 35 18 in x 26 in pans or 70 half-size pans
Full-size pan size 18 in x 26 in
Ledge type Channel
Ledge spacing 1-7/16 in
Construction All-welded stainless steel
Sides Open
Top Open
Loading End loading
Casters Four 5 in corner stem casters
Assembly Assembled / welded

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

Lakeside warrants the equipment to the original purchaser for one year against defects in workmanship and materials when shipped.

Frequently Asked Questions

It accommodates 35 18 in x 26 in pans or 70 half-size pans.
The rack is 21 in wide, 29.25 in deep, and 58.5 in high, with a listed weight of 73 lb.
It has all-welded stainless steel construction.
Yes. The rack has open sides and an open top.
It uses a channel ledge with 1-7/16 in spacing.
The rack has four 5 in corner stem casters.
Yes. It ships assembled and welded.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.