Lainox

Lainox Compact Naboo COEN061R 6-Pan Countertop Electric Combi Oven, Direct Steam, 208V

SKU: COEN061R
$11,580.37
/each
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Lainox Compact Naboo COEN061R 6-Pan Countertop Electric Combi Oven, Direct Steam, 208V

7-Inch Touchscreen, Wi-Fi/Ethernet, Automatic LCS Cleaning

A compact 6-pan combi oven that combines precise steam, convection, and cloud-connected recipe automation in a space-saving countertop footprint.

  • Compact countertop design fits small kitchens and open-kitchen installs while still holding 6 x 1/1 GN pans.
  • Interactive 7-inch LCD touchscreen with ICS recipe automation, programmable cycles, and recipe creation.
  • Wi-Fi/Ethernet and USB connectivity support cloud recipes, HACCP archiving, software updates, and backups.
  • MultiLevel Plus and JIT modes help cook different foods together and finish them at the same time.
  • Automatic LCS cleaning system reduces wash time and includes a cleaning cartridge and chemicals.
  • Stainless steel construction, auto-reversing fan, and IPX4 splash protection support demanding kitchen use.

Overall Dimensions:

12.71"W x 31.5"D x 34.6"H

Product Weight:

198.45 lb

Compact Countertop Footprint

Designed for space-limited kitchens, with a compact 20.1-inch-wide form factor.

6-Pan Capacity

Holds up to 6 x 1/1 GN pans, equivalent to full-size 12 x 20 inch hotel pans.

Interactive Cooking System

ICS automatic cooking provides recipe guidance, cooking logic, ingredients, procedure steps, and presentation support.

7-Inch Capacitive Touchscreen

High-definition color LCD touch screen with a configurable interface and easy one-touch operation.

Multiple Cooking Modes

Supports convection, steam, and combination cooking, along with MultiLevel Plus and Just In Time cooking.

Precision Climate Control

Autoclima manages chamber humidity, Fast-Dry dehumidifies for crisp results, and DELTA T monitors cavity and core temperatures.

Core Probe Connectivity

Includes a multipoint core probe and an external connector for a needle probe for vacuum cooking or small portions.

Cloud And USB Connectivity

Wi-Fi/Ethernet and USB support allow recipe sharing, software updates, HACCP data archiving, and program transfer.

Automatic LCS Cleaning

Built-in automatic wash system with detergent cartridge; supplied with cleaning cartridge and sample chemicals.

Stainless Steel Construction

Built with stainless steel, double-tempered glass door construction, auto-reversing fan, and IPX4 splash protection.

Included Standard Equipment

Supplied with hood connection configuration, multipoint core probe, external core-probe pre-configuration, hydraulic connection kit, cleaning system, detergent cartridges, and three stainless steel grids.

Type Combi Oven
Style Direct Steam
Installation Type Countertop
Capacity 6 x 1/1 GN Pans
Controls Programmable Touch Screen
Voltage 208 Volts
Amps 23 Amps
Watts 7.75 kW
Hertz 60 Hz
Phase 3-Phase
Material Stainless Steel
Shipping Width 13 Inches
Shipping Depth 32 Inches
Shipping Height 35 Inches
Shipping Weight 198.45 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

4-year warranty

Documents

PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Brochure naboo compact PDF Download PDF Owner's manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

It holds up to 6 x 1/1 GN pans, or six full-size 12 x 20 inch hotel pans.
It supports convection, steam, and combination cooking, plus MultiLevel Plus and Just In Time modes.
Yes. It includes Wi-Fi/Ethernet connectivity and USB support for cloud recipes, HACCP data, backups, and software updates.
It uses an automatic LCS wash system with a built-in detergent cartridge and includes cleaning cartridges and sample chemicals.
The oven requires 208 Volts, 60 Hz, 3-phase power and draws 23 amps.
It is supplied with a multipoint core probe, hood connection configuration, hydraulic connection kit, automatic cleaning system, detergents, and three stainless steel grids.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030