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La Rosa Refrigeration  |  SKU: L-82130-28

La Rosa Refrigeration L-82130-28 Serving Counters

$5,891.75
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Description

La Rosa L-82130 Electric Hot Food Table – 30" (2-Well Wet/Dry)

304 Stainless Steel | 2.4 kW | Proudly Made in Detroit, USA

Built for speed, safety, and rugged everyday use, the La Rosa L-82130 delivers precise wet-or-dry holding in a compact 30-inch footprint. Two full-size 12" × 20" wells, an NSF-approved cutting board, and an open base dish shelf create an all-in-one service station that integrates seamlessly with any 82000-series modular lineup.

Key Features
  • Two 12" × 20" die-formed wells accept pans up to 6" deep – operate wet or dry as needed
  • Common water-bath tank with drain manifold  +  ¾" gate valve for fast, safe emptying
  • Swivel fill faucet simplifies refills and clean-down
  • Infinite tubular heating elements per well with positive “OFF” detent
  • Low-water cut-off & thermostatic control safeguard elements
  • One-piece 16 GA 304 stainless top with 2 5⁄8" nosing—hairline finish resists scratches
  • 9 ½" W × ½" T NSF Richlite cutting board, removable for sanitation
  • Open cabinet base with integral dish shelf; 20 GA 304 undershelf adds usable storage
  • 8" stainless bullet legs with 1 ⅛" adjustment for quick leveling on uneven floors
  • Full-welded construction inside & out for superior strength and hygiene
At-A-Glance Specifications
Model L-82130 (82000 Series)
Overall Size (L × D) 30" × 28" (762 mm × 711 mm)
Number of Wells 2 – 12" × 20" full-size, wet or dry
Cutting Board 30" L × 9 ½" W × ½" T NSF Richlite
Power Rating 2.4 kW, single phase
Electrical Options 120 V / 20 A
208 V / 8.7 A (1.8 kW)
240 V / 10 A
Controls Individual infinite switches, pilot indicator lights
Drain & Fill ¾" manifold drain with gate valve; swivel fill faucet
Legs 8" stainless, 1 ⅛" adjustable, welded to plate
Shipping Weight ≈ 220 lb (100 kg)
Construction 304 stainless top, front, ends, undershelf & interior; full finished welds
Ideal Applications
  • Quick-service and casual dining pass-through lines
  • School & corporate cafeterias
  • C-stores, delis, and concessions needing a compact hot hold solution
  • Catering kitchens integrating with other 82000-series modules
What’s Included
  • (2) wet/dry electric wells with individual controls
  • Cutting board and stainless retaining pins
  • Drain manifold, gate valve  +  swivel fill faucet
  • Open cabinet base with dish shelf & undershelf
  • 8" adjustable stainless legs
  • Factory-installed junction box – hard-wired, ready to connect
Warranty

One-year limited parts & labor warranty backed by La Rosa Refrigeration & Equipment Co.
Additional warranty terms available upon request.

Electrical Notice: All heating elements are single-phase. Verify site voltage and amperage before ordering. Professional installation is recommended to maintain warranty coverage.

Specifications are subject to change without notice. Pans and shown accessories sold separately.

Features & Specs

Manufacturer

La Rosa Refrigeration

Height

36.0in

Width

30.0in

Depth

28.0in

Shipping Weight

220.0lbs

Overall Width (side - side)

25" - 30"

Well Type

open well

Design

open cabinet base

Top Construction

stainless steel

Pan Capacity

(2) pan

Base Finish

stainless steel

Working Height

36"

Type

stationary

Specifications

Hot Food Table, Electric, modular equipment, 30" L x 28" D, (2) 12" x 20" wet/dry wells with controls, stainless steel top, faucet, 9-1/2" x 1/2" cutting board, open cabinet base, integral dish shelf, standard with drains, manifold, gate valve & swivel fill faucet, stainless steel front, undershelf, interior & exterior ends, 8" legs with adjustable feet, full finished welds, 304 type stainless steel, 2.4kW, MADE IN DETROIT