30-Inch x 28-Inch Electric Modular Hot Food Table with 2 Wet/Dry Wells and Open Cabinet Base
30-Inch x 28-Inch Electric Modular Hot Food Table with 2 Wet/Dry Wells and Open Cabinet Base
304 Stainless Steel Construction with Built-In Cutting Board and Faucet
Built for busy buffet and cafeteria service, this compact electric hot food table combines two wet/dry wells, durable 304 stainless steel construction, and an open cabinet base in one efficient station.
- Electric modular hot food table designed for commercial hot holding applications.
- Includes two 12" x 20" wet/dry wells with controls for versatile food service.
- 304 type stainless steel construction with full finished welds for durability.
- Open cabinet base includes an undershelf and integral dish shelf for added storage.
- Standard drain package includes drains, manifold, gate valve, and swivel fill faucet.
- Built-in 9-1/2" x 1/2" cutting board provides a convenient prep edge.
- 8" legs with adjustable feet help level the unit on uneven floors.
Overall Dimensions:
30.0"W x 28.0"D x 36.0"HProduct Weight:
220.0 lbTwo Wet/Dry Wells
Two 12" x 20" wells provide flexible holding for wet or dry operation.
304 Stainless Steel Construction
Built with 304 type stainless steel top, front, interior and exterior ends, with full finished welds.
Open Cabinet Base
Open base design includes an undershelf and integral dish shelf for convenient storage.
Integrated Plumbing Package
Standard drains, manifold, gate valve, and swivel fill faucet are included.
Built-In Cutting Board
A 9-1/2" x 1/2" cutting board adds a handy prep or serving surface.
Adjustable Legs
8" legs with adjustable feet help provide stable, level installation.
Electric Heating
2.4 kW electric operation supports hot food holding.
Made in Detroit
Manufactured in Detroit, Michigan.
Warranty & Protection
1 year from date of shipment against defects in material and workmanship.
Frequently Asked Questions
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