La Rosa Refrigeration L-75190-30 Undercounter & Worktop Refrigeration
La Rosa Refrigeration L-75190-30 Undercounter & Worktop Refrigeration is backordered and will ship as soon as it is back in stock.
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La Rosa Refrigeration L-75190-30 Undercounter & Worktop Refrige...
Description
La Rosa 90" Refrigerated Equipment Stand – Four-Drawer Remote Base
Modular Equipment 75000 Series · Model L-75190 · Made in Detroit, MIMaximize prep efficiency and streamline your cookline with La Rosa’s flagship 90-inch refrigerated equipment stand. This remote 4-drawer base keeps proteins, mise-en-place, and garnishes between 36 – 40 °F while supporting heavy countertop equipment on an all-welded 304 stainless workstation topped with an NSF-listed Richlite cutting board. Built to meet the toughest NSF standards and fabricated entirely in Detroit, the L-75190 delivers rock-solid reliability shift after shift.
Why It Stands Out
- Four refrigerated drawers on 1 5/16" ball-bearing rollers – smooth, full extension and easy gasket removal.
- Die-formed 304 stainless equipment shelf with ¼" marine edge & 2 1/8" backsplash handles the heat of griddles, ranges, and fryers.
- Remote forced-air evaporator with expansion valve for lightning-fast temperature recovery (R-134a).
- 9 ½"-wide, ½"-thick Richlite cutting board spans the full 90" width for high-volume plating and prep.
- Removable equipment support rails with adjustable bullet feet simplify cleaning and leveling.
- Rigid polyurethane insulation keeps cold in and energy costs down.
- 8" all-stainless legs with 1 ⅛" of height adjustment for perfect alignment with adjacent stations.
- Full finished welds & sound-deadening deliver a quiet, vibration-free work surface.
Technical Specifications
| Model | L-75190 |
|---|---|
| Configuration | Refrigerated base, 4 sections / 4 drawers |
| Overall Dimensions | 90" W × 30" D × (approx.) 36" H * |
| Refrigerated Capacity | ≈ 2.7 cu ft (remote) |
| Operating Range | 36 – 40 °F |
| Refrigeration | Forced-air evaporator, expansion-valve system, R-134a |
| Remote Condenser | Not included – size for 1/4 HP (≈ 1,200 BTU @ 10 °F TD) |
| Electrical | 115 V / 60 Hz / 1 Ph – 1.28 A evaporator draw |
| Work Top | One-piece 20/22 GA 304 SS with ¼" marine edge & 2 ⅛" backsplash |
| Cutting Board | NSF Richlite, 9 ½" W × full length × ½" T, SS reinforcement channel |
| Drawer Construction | One-piece 22 GA 304 SS fronts, high-impact liners, magnetic seals |
| Insulation | High-density rigid polyurethane foam |
| Legs | 8" stainless tubing w/ bullet feet (1 ⅛" adjustment) |
| Certifications | NSF, Made in USA (Detroit, MI) |
| Warranty | 1-yr parts & labor; optional 4-yr compressor plan |
*Height shown with 8" legs; cutting-board thickness not included.
Perfect For
- High-volume restaurants and hotel kitchens
- Food-truck commissaries needing heavy countertop support
- Schools, hospitals, and corporate cafés standardizing on remote refrigeration
- Any cookline that requires rapid, under-counter ingredient access
La Rosa backs every equipment stand with a 1-year parts & labor warranty and offers an optional extended compressor coverage for long-term peace of mind.
