La Rosa Refrigeration L-75154-26 Undercounter & Worktop Refrigeration

54" Remote Refrigerated Equipment Stand – 4-Drawer Base

Built for demanding cook-lines, the La Rosa L-75154 combines heavy-duty equipment support with high-performance, remote refrigeration. Keep proteins, garnishes and mise en place at 36–40°F directly beneath your grill, griddle or broiler while reclaiming valuable prep space on the integrated cutting board.

Key Features

• Die-formed 304 stainless steel equipment shelf with 1/4" marine edge & 2-1/8" backsplash.
• Four self-sealing drawers (two per section) – each accommodates a full 12" × 20" × 6" hotel pan or fractional equivalents.
• 9 1/2" deep NSF-approved Richlite® cutting board, reinforced with stainless channel.
• Remote forced-air evaporator with expansion-valve system (R-134a) delivers rapid temperature recovery; 1/4 HP recommended compressor.
• Rigid polyurethane foam insulation in cabinet and drawer faces for maximum efficiency.
• Removable drawer liners, gaskets & support rails for fast, tool-free cleaning.
• All-welded stainless construction with polished seams—easy to sanitize and built to last.
• 8" adjustable stainless steel legs with bullet feet (1 1/8" height adjustment).
• Manufactured in Detroit to NSF standards; backed by a 1-year parts & labor warranty.

Perfect For

Restaurants, hotels, campus kitchens and food trucks that want cold ingredient storage directly under countertop cooking equipment while keeping the compressor heat and noise outside the kitchen.

Specification Highlights

Looking for a different length or drawer layout? Custom sizes up to 108" are available—ask about built-to-order options.