La Rosa Modular Open-Front Stainless Steel Equipment Enclosure, 114 x 26.5 x 36 Inches
La Rosa Modular Open-Front Stainless Steel Equipment Enclosure, 114 x 26.5 x 36 Inches
Floor model with 10-inch stainless steel adjustable legs
This rugged open-front enclosure is built from 304 stainless steel with a reinforced pan design to provide a stable, durable base for heavy kitchen equipment.
- Open-front modular enclosure designed for commercial kitchen equipment support.
- 304 type stainless steel construction with stainless steel interior end and back panel.
- 1-1/2 inch thick pan construction and reinforced back panel for added rigidity.
- 10-inch stainless steel legs with adjustable feet help level the unit on uneven floors.
- Full finished welds and painted exterior ends deliver a clean, finished appearance.
- Made in Detroit, Michigan.
Overall Dimensions:
114.0"W x 26.5"D x 36.0"HProduct Weight:
360.0 lbOpen Front Design
Leaves the front accessible for easier equipment placement, service, and utility access.
304 Stainless Steel Construction
Built with 304 type stainless steel for durability and corrosion resistance in demanding kitchen environments.
1-1/2 Inch Thick Pan Construction
Heavy-duty pan construction adds strength and stability to the enclosure.
Reinforced Back Panel
Features an 18 gauge stainless steel back interior panel reinforced with hat channels for extra rigidity.
Stainless Steel Interior End
Stainless steel interior end surfaces help maintain a durable, easy-to-clean interior.
Painted Exterior Ends
Painted exterior end panels provide a finished look on the outside of the enclosure.
Adjustable Stainless Steel Legs
10-inch stainless steel legs with adjustable feet help level the unit on uneven floors.
Full Finished Welds
Finished welds improve appearance and contribute to a solid, professional-grade build.
Made in Detroit
Manufactured in Detroit, Michigan.
Warranty & Protection
1-year parts and workmanship warranty from date of shipment.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.