La Rosa Refrigeration L-71102-30 Equipment Stands & Utility Carts
La Rosa Refrigeration L-71102-30 Equipment Stands & Utility Carts is backordered and will ship as soon as it is back in stock.
Documents
Related Searches
Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.
Description
La Rosa Modular 71000 Series Dry-Drawer Equipment Stand — 102" x 30"
Five-Drawer | Richlite® Cutting Board | 304 Stainless Steel | Made in Detroit, USAEngineered for chefs who demand strength, storage and a sanitary work surface in one footprint, this 102 inch La Rosa dry-drawer stand delivers rock-solid support for countertop equipment while keeping tools and ingredients organized below. Built entirely from food-grade 304 stainless steel, every seam is fully welded and polished for a lifetime of corrosion-resistant performance on the hotline.
Key Benefits
- Die-formed one-piece 20/22 GA 304 stainless equipment shelf with #4 satin finish
- ¼" high marine front edge contains spills; full rear turn-up with utility cut-outs
- Removable equipment support rails make cleaning & re-configuration effortless
- Full-length 9 ½" W × ½" T NSF-approved Richlite® composite cutting board with stainless reinforcement channel
- Five heavy-duty drawers on 16 GA galvanized tracks with 1 5⁄16" ball-bearing rollers and removable high-impact liners
- Open intermediate & bottom shelves in 304 stainless for additional pan storage
- 8" H × 1 ⅝" Ø stainless tubular legs, welded to support channels; bullet feet offer 1 ⅛" adjustment
- Painted exterior end panels provide a clean, finished presentation on exposed sides
- NSF compliance and uniform La Rosa component integration across the 71000 series
Technical Specifications
Series / Model | Modular 71000 – Custom 102" Equipment Stand |
---|---|
Overall Dimensions (L × D × H) | 102" L × 30" D × ≈36" H (to work surface) |
Work Surface | 304 SS equipment shelf, ¼" marine edge front, rear turn-up with utility knock-outs |
Cutting Board | Richlite® composite, 9 ½" W × ½" T, full unit length, NSF-listed |
Drawer Count / Type | 5 × dry drawers, stainless steel fronts, removable liners, ball-bearing glides |
Materials | 20/22 GA & 16 GA type 304 stainless (exterior & shelf) with galvanized drawer backs/tracks |
Legs & Feet | 8" welded stainless tubular legs, adjustable bullet feet (1 ⅛" range) |
Finish | #4 satin polish on all exposed stainless; painted steel exterior ends |
Origin | Hand-built in Detroit, Michigan USA |
Warranty | 1-Year La Rosa parts & labor equipment warranty (NSF standards compliant) |
Ideal Applications
- Mounting charbroilers, griddles, or hot plates on the cook line
- Staging sauté, pantry or pastry stations with ingredient drawers below
- Back-bar prep where a compact refrigerated base is not required
- Catering & banquet production lines needing high-capacity drawer storage
Need casters, utility cut-outs or a custom length? La Rosa offers factory options to tailor the stand to your exact workflow.