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La Rosa Refrigeration  |  SKU: L-71102-30

La Rosa Refrigeration L-71102-30 Equipment Stands & Utility Carts

$9,632.57
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Description

La Rosa Modular 71000 Series Dry-Drawer Equipment Stand — 102" x 30"

Five-Drawer | Richlite® Cutting Board | 304 Stainless Steel | Made in Detroit, USA

Engineered for chefs who demand strength, storage and a sanitary work surface in one footprint, this 102 inch La Rosa dry-drawer stand delivers rock-solid support for countertop equipment while keeping tools and ingredients organized below. Built entirely from food-grade 304 stainless steel, every seam is fully welded and polished for a lifetime of corrosion-resistant performance on the hotline.

Key Benefits

  • Die-formed one-piece 20/22 GA 304 stainless equipment shelf with #4 satin finish
  • ¼" high marine front edge contains spills; full rear turn-up with utility cut-outs
  • Removable equipment support rails make cleaning & re-configuration effortless
  • Full-length 9 ½" W × ½" T NSF-approved Richlite® composite cutting board with stainless reinforcement channel
  • Five heavy-duty drawers on 16 GA galvanized tracks with 1 5⁄16" ball-bearing rollers and removable high-impact liners
  • Open intermediate & bottom shelves in 304 stainless for additional pan storage
  • 8" H × 1 ⅝" Ø stainless tubular legs, welded to support channels; bullet feet offer 1 ⅛" adjustment
  • Painted exterior end panels provide a clean, finished presentation on exposed sides
  • NSF compliance and uniform La Rosa component integration across the 71000 series

Technical Specifications

Series / Model Modular 71000 – Custom 102" Equipment Stand
Overall Dimensions (L × D × H) 102" L × 30" D × ≈36" H (to work surface)
Work Surface 304 SS equipment shelf, ¼" marine edge front, rear turn-up with utility knock-outs
Cutting Board Richlite® composite, 9 ½" W × ½" T, full unit length, NSF-listed
Drawer Count / Type 5 × dry drawers, stainless steel fronts, removable liners, ball-bearing glides
Materials 20/22 GA & 16 GA type 304 stainless (exterior & shelf) with galvanized drawer backs/tracks
Legs & Feet 8" welded stainless tubular legs, adjustable bullet feet (1 ⅛" range)
Finish #4 satin polish on all exposed stainless; painted steel exterior ends
Origin Hand-built in Detroit, Michigan USA
Warranty 1-Year La Rosa parts & labor equipment warranty (NSF standards compliant)

Ideal Applications

  • Mounting charbroilers, griddles, or hot plates on the cook line
  • Staging sauté, pantry or pastry stations with ingredient drawers below
  • Back-bar prep where a compact refrigerated base is not required
  • Catering & banquet production lines needing high-capacity drawer storage

Need casters, utility cut-outs or a custom length? La Rosa offers factory options to tailor the stand to your exact workflow.

Features & Specs

Manufacturer

La Rosa Refrigeration

Height

36.0in

Width

102.0in

Depth

30.5in

Shipping Weight

500.0lbs

Base Type

drawer base

Depth (front - back)

25 - 30" deep

Width (side - side)

97" - 108" wide

Base Construction

stainless steel base

Height

31 - 36" high

Top Construction

stainless steel top

Specifications

Equipment Stand, Dry-Drawer Base, 102" L x 30" D, stainless steel equipment shelf with marine front edge, removable equipment support rails, 9-1/2" Richlite cutting board, (5) stainless steel drawers, painted exterior ends, 8" stainless steel legs, adjustable feet, full finished welds, 304 type stainless steel, MADE IN DETROIT