La Rosa Refrigeration 42-Inch x 26-Inch Stainless Steel Open Cabinet Equipment Stand with Richlite Cutting Board
La Rosa Refrigeration 42-Inch x 26-Inch Stainless Steel Open Cabinet Equipment Stand with Richlite Cutting Board
304 Stainless Steel, Marine Front Edge, Removable Support Rails, Adjustable Feet
This heavy-duty equipment stand combines a stainless steel work surface, integrated Richlite cutting board, and open cabinet storage in a durable 304 stainless steel build.
- Open cabinet equipment stand with a stainless steel top and undershelf for dependable kitchen support.
- Integrated 9-1/2 inch Richlite cutting board adds a convenient prep surface.
- Marine front edge and removable equipment support rails help with equipment placement and cleanup.
- Built from 304 type stainless steel with full finished welds for a rugged commercial finish.
- Stainless steel legs with adjustable feet provide stability and leveling on uneven floors.
- Made in Detroit, USA for foodservice durability and craftsmanship.
Overall Dimensions:
42.0"W x 26.5"D x 36.0"HProduct Weight:
235.0 lbOpen Cabinet Base
Open base design provides accessible storage and support underneath the work surface.
Stainless Steel Equipment Shelf
Durable stainless steel top with a marine front edge for a finished, functional work area.
Removable Equipment Support Rails
Support rails can be removed to simplify cleaning and allow flexible equipment placement.
9-1/2 Inch Richlite Cutting Board
Built-in Richlite cutting board adds a dedicated prep surface to the stand.
Stainless Steel Bottom Shelf and Front
Adds lower storage and reinforces the cabinet base.
8 Inch Stainless Steel Legs with Adjustable Feet
Provides sturdy support and allows leveling on uneven floors.
304 Stainless Steel Construction
Commercial-grade stainless steel construction with full finished welds for durability and appearance.
Painted Exterior Ends
Finished side panels provide a clean look to the stand's exterior.
Warranty & Protection
1-year warranty from date of shipment against defects in material and workmanship.
Frequently Asked Questions
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