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La Rosa Refrigeration  |  SKU: L-70120-26

La Rosa Refrigeration L-70120-26 Equipment Stands & Utility Carts

$7,637.20
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Description

120" Stainless Steel Equipment Stand – Open Cabinet Base

La Rosa Modular Equipment 70000 Series • Model L-70120

Rugged enough for the busiest line yet refined for the front-of-house, this 10-foot equipment stand is manufactured in Detroit from NSF-approved 304 stainless steel. A marine-edged work surface, integrated Richlite cutting board, and open cabinet base give chefs an ultra-durable platform that keeps essential gear right where they need it.

Key Benefits

  • One-piece 304 stainless steel equipment shelf with ¼" high marine edge contains spills and resists corrosion.
  • Removable equipment support rails with bullet feet allow ⅛" of fine-tune adjustment for level installation.
  • 9 ½"-deep NSF Richlite cutting board spans the full 120" width and is reinforced with a stainless channel for long-term stability.
  • Open cabinet base provides easy-access storage on a full-length stainless undershelf.
  • 8" stainless steel legs with 1 ⅛" adjustable bullet feet accommodate uneven floors.
  • Painted exterior ends and fully finished welds deliver a clean, professional appearance.
  • Sound-deadening material between support channels and shelves keeps kitchen noise to a minimum.
  • Utility knockouts on the rear turn-up simplify electrical, gas, or water connections.
  • Made in Detroit and backed by a 1-year limited parts & labor warranty.

Specifications

Model L-70120
Overall Length 120" (3048 mm)
Overall Depth 26 ½" (673 mm)
Work Surface 20/22 GA 304 stainless, #4 finish, ¼" marine edge
Cutting Board Richlite, 120" × 9 ½" × ½", NSF approved
Undershelf 22 GA 304 stainless with ¼" marine edge
Legs / Feet 8" 304 stainless tubular legs, adjustable bullet feet (1 ⅛" travel)
Shelf Load Area 19.8 ft²
Shipping Weight ≈ 575 lb (261 kg)
Origin Detroit, Michigan USA
Warranty 1-year parts & labor (see details below)

Ideal For

  • Countertop grills, griddles, charbroilers, or fryers up to 120" combined width
  • High-volume prep stations that demand extra-long cutting boards
  • Catering kitchens seeking a mobile yet rock-solid support surface
  • Any operation requiring NSF-compliant stainless construction
Note: Specifications and designs are subject to change without notice. Verify utility locations and clearances before installation.

Covered by La Rosa’s limited one-year equipment warranty. Full terms available upon request.

Features & Specs

Manufacturer

La Rosa Refrigeration

Height

36.0in

Width

120.0in

Depth

26.5in

Shipping Weight

515.0lbs

Height

31 - 36" high

Top Gauge

22 gauge top

Depth (front - back)

25 - 30" deep

Base Type

open base with undershelf

Top Construction

stainless steel top

Width (side - side)

109" - 120" wide

Base Construction

stainless steel base

Specifications

Equipment Stand, Open Cabinet Base, 120" L x 26" D, stainless steel equipment shelf with marine front edge, removable equipment support rails, 9-1/2" Richlite cutting board, stainless steel bottom shelf & front, painted exterior ends, 8" stainless steel legs, adjustable feet, full finished welds, 304 type stainless steel, MADE IN DETROIT