Krowne

Krowne Taffer Underbar Beverage Command Station with 10-Circuit Cold Plate, Hybrid Sink, and Speedrail - 70 Inch

SKU: KR24-TCS70A-10
$12,406.35
/each
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Krowne Taffer Underbar Beverage Command Station with 10-Circuit Cold Plate, Hybrid Sink, and Speedrail - 70 Inch

24 Inch Deep, 36-1/2 Inch High, Stainless Steel Construction

A complete underbar beverage workstation that combines ice, garnish, sink, and speed service in one durable stainless-steel station.

  • All-in-one 70-inch underbar command station for ice, garnish, sink, and drink prep.
  • Built-in 10-circuit cold plate helps keep drinks chilled at the workstation.
  • Dual hybrid sink, dump sink, speed rinser, and tool well streamline bar service.
  • Removable garnish station, insulated elixir section, and five-step liquor display improve organization.
  • Stainless steel top, front, sides, and legs are built for commercial use.
  • Optional freezer and other add-ons let you tailor the station to your operation.

Overall Dimensions:

70.0"W x 24.0"D x 36.5"H

Built-In 10-Circuit Cold Plate

Cast aluminum post-mix plate is sealed into the bottom, with each circuit using 5/16-inch OD stainless steel tubing.

Hybrid Dual Sink

Includes two sink bowls with dedicated drains and faucets for both bowls.

Removable Garnish Station

Integrated cover and pint cups keep garnish service organized and easy to access.

Insulated Elixir Station

Stainless steel dividers and a perforated bottom help separate ice and support bottle service.

Ice Bin Dividers

Dividers allow different types of ice to be stored separately.

Five-Step Liquor Display

Space-saving bottle display maximizes storage capacity and keeps bottles within reach.

Integrated Speed Service Area

Includes a 36-inch sound-deadened single speedrail, tool well with dipperwell faucet, speed rinser, and faucet with pressure regulator.

Stainless Steel Construction

Stainless steel top, front, and sides with stainless steel legs and adjustable thermoplastic bullet feet.

Compact 24-Inch Depth

Front-to-back depth is designed to save space in underbar layouts.

Type Underbar Beverage Command Station
Style With Cold Plate
Installation Type Floor Model
Material Stainless Steel
Sink Bowls 2
Cold Plate Circuits 10
Soda Gun Holder Width 4 Inches
Bottle Section Width 8 Inches
Ice Bin Width 24 Inches
Liquor Display Width 8 Inches
Speed Station Width 8 Inches
Speedrail Length 36 Inches
Garnish Cups 6
Elixir Bottles 10
Liquor Bottles 10
Shipping Width 70 Inches
Shipping Depth 24 Inches
Shipping Height 37 Inches
Shipping Weight 165 lb.
Selling Unit Each
Units Per Case 1

Documents

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Frequently Asked Questions

The unit measures 70 inches wide, 24 inches deep, and 36-1/2 inches high.
Yes. This model includes a built-in 10-circuit cold plate sealed into the bottom.
It includes a dual hybrid sink, removable garnish station, insulated elixir station, five-step liquor display, dump sink, speedrail, tool well with faucet, and a high-performance speed rinser.
The unit uses a combination of 18-gauge and 20-gauge stainless steel, with 16-gauge steel backs.
Yes. Optional items listed include a craft ice storage freezer, soda gun jetter, drop-in CO2 froster, and drop-in drainer.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030