Krowne KR24-MX84-10 Royal Series Bar Equipment
Krowne KR24-MX84-10 Royal Series Bar Equipment is backordered and will ship as soon as it is back in stock.
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Description
Krowne Royal Series Zero-Step Speed Station – 84" w/ 10-Circuit Cold Plate
Model KR24-MX84-10Give your bartenders everything they need within a single pivot. This 84" Royal Series Zero-Step workstation blends ice-cold beverage service, organized bottle storage, rapid rinsing and efficient waste management in one compact, NSF-listed station.
Why It Stands Out
- Zero-Step layout keeps garnish, liquor, ice, rinse and dump zones all within arm’s reach.
- 10-circuit cast-aluminum cold plate sealed into the ice bin for consistently chilled drinks.
- 12" insulated garnish rail with removable pint cups and hinged cover.
- 12" insulated bottle/elixir section with stainless dividers & perforated bottom for melt separation.
- 30" ice bin (≈115 lb capacity) with two adjustable dividers for multiple ice styles.
- Five-tier 12" liquor display maximizes bottle visibility and speed of service.
- 18" dump sink featuring high-performance glass rinser, dipperwell faucet & tool caddy (pressure regulator included).
- 54" sound-deadened single speed rail keeps high-velocity pours right up front.
- All-stainless top, apron, backsplash & sides; stainless legs with adjustable thermoplastic bullet feet.
- Shipped in pre-assembled sections (up to 7 ft) for easy installation.
Technical Specifications
Overall Width | 84" (2134 mm) |
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Depth | 24" (610 mm) |
Working Height | 36-1/2" (927 mm) |
Section Breakdown (L → R) | 12" Garnish • 12" Bottle • 30" Ice Bin • 12" Liquor Steps • 18" Dump Sink |
Ice Bin Capacity | ≈115 lbs (52 kg) with two dividers |
Cold Plate | 10-circuit cast aluminum, 5/16" OD stainless tubing (two full, eight half circuits) |
Sink Bowl | 10"W × 12"L × 7"D |
Faucets | 4" center Royal Series deck faucet (hot & cold) • Dipperwell & rinser 1/2" IPS cold |
Drains | 1-1/2" IPS (sink) • 1" IPS (ice bin) • 1/2" IPS (ice bin w/ cold plate, PVC tailpiece supplied) |
Construction | 20-ga stainless interior/apron • Galvanized back & bottom • 1-5/8" Ø stainless legs |
Certifications | NSF, Intertek (ANSI/NSF 2) |
Cold-plate models require a 1/2" PVC tailpiece and proper insulation to prevent condensation.