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Royal Series 46" Elixir Mixology Multi-Station
Model KR24-MS46C • by Krowne MetalEngineered for high-volume cocktail programs, the Royal Series Elixir Mixology Multi-Station combines a generous 92 lb center ice bin with dedicated storage for every essential bartending ingredient—from fresh garnishes to house-made elixirs. Built on Krowne’s rugged 24"-deep underbar platform, this all-in-one station ships fully assembled, immediately upgrading any service line or modular bar die system.
Key Features
- 46" wide, 24" front-to-back footprint—fits standard underbar layouts.
- Center-mounted 30" ice bin holds up to 92 lbs of ice and includes 2 adjustable dividers for multiple ice types.
- Removable garnish station with integrated cover and 8 garnish cup capacity.
- Insulated 8" bottle well stores up to 20 elixir/cheater bottles (bottles not included).
- Dedicated shelf for 13 liquor bottles plus a built-in, full-length speed rail for fastest pours.
- 1" IPS drain on ice bin and elixir section for quick, code-compliant plumbing.
- Heavy-duty, fully welded 20 ga. stainless-steel interior, sides, apron, and backsplash.
- Foamed-in-place polyurethane insulation maximizes ice retention and reduces condensation.
- 1-5/8" tubular stainless legs with adjustable bullet feet ensure rock-solid stability.
- NSF & ETL-Sanitation listed for peace of mind and hassle-free inspections.
Technical Specifications
| Overall Width | 46 in / 116.8 cm |
|---|---|
| Depth (front → back) | 24 in / 61 cm |
| Backsplash Height | 6½ in / 16.5 cm |
| Ice Bin Size (W × D × H) | 30 in × 12 in × 12 in |
| Ice Capacity | 92 lbs / 41.7 kg |
| Garnish Cups | 8 included (removable station with lid) |
| Elixir Bottle Capacity | 20 (8" insulated bottle well) |
| Liquor Bottle Capacity | 13 (speed rail) |
| Ice Bin Dividers | 2 adjustable stainless dividers |
| Primary Drain | 1" IPS (ice bin & elixir section) |
| Unit Weight | 184 lbs / 83.5 kg |
| Construction | 20 ga. stainless steel interior, sides, apron & backsplash; 20 ga. galvanized bottom |
| Legs | 1-5/8" Ø stainless tubing with adjustable bullet feet |
| Certifications | NSF, ETL-Sanitation |
Optional Add-Ons (Sold Separately)
- Factory-installed 10-circuit cold plate (model KR24-MS46C-10) for post-mix soda lines.
- Modular bar die panels for seamless integration into custom bar builds.
- Additional speed rails, bottle racks, and cutting boards.
Need a different size? The Royal Series Multi-Station lineup ranges from 26" to 46" widths with left, right, or center ice bin configurations. Contact us for assistance finding the perfect fit.
Overall Dimensions:
46.0"W x 24.0"D x 36.5"HProduct Weight:
184.0 lbCertifications & Compliance
Documents
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.