![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Krowne Royal Series Four-Compartment Underbar Sink Unit with Dual Drainboards and Deck-Mount Faucet, 72W x 24D
Krowne Royal Series Four-Compartment Underbar Sink Unit with Dual Drainboards and Deck-Mount Faucet, 72W x 24D
Stainless steel construction with 10 Inch x 14 Inch x 10 Inch bowls, 6 Inch splash, and adjustable bullet feet
Built for busy bar service, this four-compartment sink combines dual drainboards, a flexible deck-mount faucet, and durable stainless steel construction in one efficient unit.
- Four-compartment design helps streamline washing, rinsing, and staging behind the bar.
- Dual 12-inch embossed drainboards on the left and right add drying and prep space.
- Includes a deck-mount faucet with a double-jointed spout for flexible use.
- Stainless steel top, front, sides, and legs deliver long-lasting commercial durability.
- Adjustable thermoplastic bullet feet make leveling easier on uneven floors.
- NSF/ANSI 2-compliant design supports commercial sanitation requirements.
Overall Dimensions:
72.0"W x 24.0"D x 36.5"HProduct Weight:
155.0 lbFour Sink Compartments
Each 10-inch x 14-inch x 10-inch deep bowl supports multitask bar service.
Dual Integral Drainboards
12-inch embossed drainboards on both sides provide drying and staging space.
Deck-Mount Faucet Included
Royal Series faucet includes a double-jointed spout for flexible rinsing.
Stainless Steel Construction
Top, front, sides, and legs are stainless steel for rugged commercial use.
Removable Overflow Standpipes
Four removable overflow standpipes are included.
Adjustable Bullet Feet
Thermoplastic bullet feet help level the unit and protect floors.
Front and Side Apron
Apron on the front and sides helps contain splashes and present a clean look.
NSF/ANSI 2 Compliance
Designed to meet commercial sanitation requirements.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.