![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Krowne Royal Series 14-Inch Wide x 24-Inch Deep Flat Top Underbar Blender Station with Recessed Shelf
Krowne Royal Series 14-Inch Wide x 24-Inch Deep Flat Top Underbar Blender Station with Recessed Shelf
Freestanding stainless steel unit with 9-inch recessed blender shelf
Built for busy bar service, this compact underbar blender station combines a recessed blender shelf with durable stainless steel construction and an under-mounted utility box.
- 14-inch wide x 24-inch deep footprint fits speedrail-depth bar layouts.
- 9-inch recessed blender shelf keeps the blender below the main work surface.
- 20-gauge stainless steel top, front apron, backsplash, and sides.
- 1-5/8-inch tubular stainless steel legs with adjustable grey bullet feet.
- Under-mounted utility box with front apron cord access hole; GFCI receptacle required.
- Optional end splashes, towel ring, and sink strainers are available.
Overall Dimensions:
14.0"W x 24.0"D x 36.5"HProduct Weight:
43.0 lbFlat Top With Recessed Blender Shelf
The station uses a flat top layout with a 9-inch-deep recessed shelf to position the blender below the main work surface.
Stainless Steel Working Surfaces
20-gauge stainless steel is used on the top, front apron, backsplash, and sides for durability in bar service.
Galvanized Steel Back And Bottom
The back and bottom are 20-gauge galvanized steel for structural support.
Stainless Steel Legs
1-5/8-inch tubular, 16-gauge stainless steel legs provide a sturdy freestanding base.
Adjustable Bullet Feet
Grey plastic bullet feet help level the station on uneven floors.
Under-Mounted Utility Box
A metal utility box for a duplex receptacle is mounted underneath; a GFCI receptacle is required.
Cord Access Hole
A front apron access hole provides a path for the blender power cord.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.