Krowne KPP33-2 Back Bar Coolers
Krowne KPP33-2 Back Bar Coolers is backordered and will ship as soon as it is back in stock.
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Description
Krowne Draft Beer System Power Pack – 2-Pump, 2,600 BTU
27" W x 17" D x 24-1/2" H • Air-Cooled • 120 V Plug-InEngineered for bars, taprooms and event venues that demand rock-solid temperature control, this Krowne Power Pack delivers consistent glycol circulation to keep every pour brewery-fresh—no matter how long the beer run.
Built-In Advantages
- Dual 80 GPH Pumps – Independent 100 PSI pumps allow you to power multiple towers or extended line runs with confidence.
- 2,600 BTU Cooling Capacity – Sized for medium-volume draft systems, maintaining 15 °F glycol temperature even during peak service.
- 1/3 HP, Air-Cooled Compressor – Reliable, energy-efficient performance with R134A refrigerant.
- Digital Thermostat Readout – At-a-glance monitoring and precise set-point adjustment make system tuning effortless.
- All-Stainless Cabinet – Corrosion-resistant construction stands up to humidity, caustic cleaners and everyday wear.
- Plug-and-Pour Convenience – Factory-wired with a 6' cord and NEMA 5-20P plug; simply connect, fill and chill.
- Compact Footprint – 27" x 17" base fits under back bars, counters or service stations without sacrificing floor space.
Technical Specifications
Model | Krowne Draft Beer Power Pack (2-Pump) |
---|---|
Cabinet Material | Stainless Steel |
Compressor | 1/3 HP, air-cooled |
Cooling Capacity | 2,600 BTU @ 15 °F |
Circulating Pumps | (2) 80 GPH pumps, 100 PSI each |
Reservoir Capacity | 1.8 gal glycol bath (33 % glycol mix recommended) |
Refrigerant | R134A, 14 oz charge |
Electrical | 120 V / 60 Hz / 1-Ph, 11 A RLA, cord & NEMA 5-20P |
Overall Dimensions | 27" W x 17" D x 24-1/2" H |
Shipping Weight | Approx. 115 lb (crated) |
Installation & Operation Tips
- Place the unit in a well-ventilated area; maintain 6" clearance on all sides for optimal airflow.
- Use a 33 % propylene glycol / 67 % distilled water mixture for best heat transfer and freeze protection.
- Flush and clean beer lines every two weeks to preserve beverage quality.
Need help sizing a glycol chiller for your draft system? Reach out via the chat or call our beverage equipment specialists—we’re here to help you pour perfectly chilled pints every time.