Play manufacturer video for Korin Inc Suisin HSU-HCGY-210 Forged High-Carbon Steel Gyuto Chef Knife, 8-1/4", Right-Handed 70/30 Edge, Composite Wood HandleKorin Inc Suisin HSU-HCGY-210 Forged High-Carbon Steel Gyuto Chef Knife, 8-1/4", Right-Handed 70/30 Edge, Composite Wood Handle
SKU: HSU-HCGY-210
$117.18
The Suisin HSU-HCGY-210 is a forged gyutou chef knife made with Nihon-kou Japanese carbon steel, a welded bolster, and a composite wood handle.
- 8.2-inch (21 cm) blade
- Right-handed 70/30 beveled edge
- Made in Japan
- Carbon steel requires care because moisture and acidity may cause discoloration or rust
Overall Dimensions:
8.2"DProduct Weight:
1.0 lbNihon-kou carbon steel blade
The blade is made from Nihon-kou, a Japanese carbon steel.
70/30 beveled edge
The knife has a right-handed 70/30 bevel.
Forged construction
The gyutou is forged.
Composite wood handle
The handle is made from composite wood.
Welded bolster
The knife has a welded bolster.
Product type
Gyutou chef knife
Blade length
8.2 in (21 cm)
Blade material
Nihon-kou Japanese carbon steel
Blade edge
70/30 beveled, right-handed
Construction
Forged
Bolster
Welded
Handle material
Composite wood
Hardness
HRc 58
Made in
Japan
Steel type
Carbon
Sharpening level
Beginner
Documents
Frequently Asked Questions
The blade is 8.2 inches (21 cm) long.
Yes. This model has a right-handed 70/30 beveled edge.
The blade uses Nihon-kou Japanese carbon steel.
It has a composite wood handle.
It is made in Japan.
Yes. Moisture and acidity may cause discoloration or rust.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030