Key specifications

BTU
30,000 BTU per burner; 30,000 BTU per oven
Gas Type
Natural Gas
Dimensions
60.0"W × 32.7"D × 60.7"H
Type
Range
Style
Open Burner
Installation Type
Floor Model
Spec sheet
Koolmore SKU: KM-CRGB60-NG UPC: 810019864933

Koolmore KM-CRGB60-NG 60-Inch Commercial Natural Gas Range with 6 Open Burners, 24-Inch Griddle/Broiler and 2 Standard Ovens

$3,989.00
/each
Estimated to ship in 4–7 business days
Gas type 2 models
Gas Connector

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Talk to a specialist — usually within 1 hour, 9am–6pm EST.

Questions before you buy?

Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.

Specifications

Type Range
Style Open Burner
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
Interior Finish Stainless Steel
Capacity 11.22 cu. ft. gross
Oven Capacity 5.5 cu. ft. each
Burner Count 6
Oven Count 2
Griddle Size 24 in
Gas Type Natural Gas
BTU 30,000 BTU per burner; 30,000 BTU per oven
Temperature Range 250–550 °F
Controls Manual
Control Location Front Mounted
Ignition Type Pilot
Burner Grate Material Cast Iron
Rack Positions 4 per oven
Broiler Location Below Griddle
Convection No
Adjustable Legs Yes
Cleaning Type Manual

Description

This 60-inch commercial natural gas range combines six open burners, a 24-inch griddle/broiler, and two standard ovens.

  • The exterior is identified as all stainless steel.
  • The two ovens are listed at 5.5 cu. ft. each, with a 250–550 °F temperature range.
  • Front-mounted manual controls, pilot ignition, adjustable legs, and cast-iron burner grates are specified.

Overall Dimensions:

60.0"W x 32.7"D x 60.7"H

Product Weight:

860.0 lb

Six Open Burners

The range has six open-top burners, each listed at 30,000 BTU.

24-Inch Griddle/Broiler

Includes a 24-inch griddle and broiler, with the broiler located below the griddle.

Two Standard Ovens

Includes two standard ovens, each listed at 5.5 cu. ft.

Stainless Steel Exterior

The authoritative category data identifies an all-stainless-steel exterior.

Manual Controls

The controls are front-mounted and manual.

Pilot Ignition

The gas specifications list pilot ignition.

Adjustable Legs

The technical specifications list adjustable legs.

Cast-Iron Burner Grates

The burner grate material is listed as cast iron, and the grates are dishwasher safe.

Documentation

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Frequently Asked Questions

It uses natural gas.
It has six open burners, each listed at 30,000 BTU.
Yes. It includes a 24-inch griddle and broiler, with the broiler located below the griddle.
It includes two standard ovens, each listed at 5.5 cu. ft.
The product dimensions are 60.0 in wide, 32.7 in deep, and 60.7 in high; the listed weight is 860.0 lb.
No. The technical specifications list convection as No.
The listed temperature range is 250–550 °F.
Yes. The technical specifications list dishwasher-safe grates.

This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.

The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.

What to have ready on delivery day

  • Count every piece against the delivery receipt.
  • Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
  • Photograph the freight on the truck before it’s moved.
  • If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.

Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.

How to inspect and sign for freight

Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.

If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.

Reporting damage after delivery

Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.

Need help deciding?

Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.

or call (888) 307-5030