![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Koolaire KYT0420W Half-Dice Cube Water-Cooled Self-Contained Commercial Ice Maker, 435 lb/Day
Koolaire KYT0420W Half-Dice Cube Water-Cooled Self-Contained Commercial Ice Maker, 435 lb/Day
22 Inches Wide, One-Touch Cleaning, Smudge-Resistant Finish
A compact, water-cooled commercial ice maker that delivers up to 435 lb. of half-dice cube ice per day with easy one-touch cleaning and a fingerprint-resistant finish.
- Produces up to 435 lb. of half-dice cube ice per 24 hours; AHRI rated at 390 lb. per 24 hours under 90°/70° conditions.
- Water-cooled, self-contained refrigeration design for a compact installation footprint.
- One-touch cleaning and a water shield help simplify routine maintenance.
- Smudge- and fingerprint-resistant stainless-like finish helps keep the unit looking clean.
- AlphaSan antimicrobial protection helps support cleaner internal surfaces.
- Uses R410A refrigerant and is listed to NSF, cULus, and CE standards.
Overall Dimensions:
22.0"W x 24.0"D x 21.5"HProduct Weight:
138.0 lbHalf-Dice Cube Ice
Produces half-dice size cubes for beverage service and general foodservice use.
High Daily Production
Delivers up to 435 lb. of ice per 24 hours at 70°/50° conditions, with 390 lb. AHRI certified output at 90°/70°.
Water-Cooled Self-Contained Condenser
Combines the refrigeration system in one unit and uses water-cooled operation.
One-Touch Cleaning
Makes routine cleaning faster and easier.
Water Shield
Helps protect the ice and internal components during operation.
Smudge-Resistant Finish
Stainless-like finish resists fingerprints and smudges for a cleaner appearance.
AlphaSan Antimicrobial Protection
Helps inhibit the growth of odor-causing bacteria on protected surfaces.
R410A Refrigerant
Uses R410A refrigerant as specified in the product documentation.
Commercial Listings
NSF, cULus, and CE listed.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.