Klinger's Trading Premium PES3024 Stainless Steel Equipment Stand with Adjustable Undershelf, 2-Inch Up-Turn, 24-1/2"W x 30"D x 24"H
SKU: PES3024
$333.59
/each
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Premium Stainless Steel Equipment Stand with Adjustable Undershelf, 24-1/2 Inch W x 30 Inch D x 24 Inch H
Open Base Design with 2-Inch Up-Turn and Bullet Feet
A compact, durable stainless steel stand that adds a reinforced work surface and adjustable storage to your kitchen setup.
- 24-1/2" x 30" stainless steel top is built for commercial kitchen use.
- 2" up-turn on the sides and rear helps contain spills and items.
- Three support channels reinforce the top for added stability.
- Adjustable stainless steel undershelf provides convenient under-counter storage.
- Stainless steel legs with bullet feet create a sturdy base.
- NSF listed for sanitation-conscious foodservice operations.
Overall Dimensions:
24.5"W x 30.0"D x 24.0"HProduct Weight:
40.0 lbStainless Steel Top
Durable stainless steel work surface designed for everyday foodservice use.
2-Inch Up-Turn
Raised sides and rear help keep items and spills on the work surface.
Reinforced Top Support
Three support channels add strength and stability to the stand.
Adjustable Undershelf
Provides flexible storage space below the top for equipment and supplies.
Stainless Steel Legs and Bullet Feet
Creates a sturdy support base for dependable placement in the kitchen.
NSF Listed
Suitable for sanitation-focused commercial foodservice applications.
Type
Equipment Stand
Style
Open Base with Undershelf
Installation Type
Freestanding
Material
Stainless Steel
Selling Unit
Each
Units Per Case
1
Width
25 Inches
Depth
30 Inches
Height
24 Inches
Weight
70 lb.
Certifications & Compliance
Frequently Asked Questions
The stand measures 24-1/2" wide, 30" deep, and 24" high.
Yes. It includes a stainless steel adjustable undershelf for under-storage.
The top is stainless steel and includes a 2" up-turn on the sides and rear.
The top is reinforced with three support channels.
Yes, it is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030