Klinger's Trading

Double-Tier Table-Mount Work Table Overshelf, 60 x 12 Inches, 430 Stainless Steel

SKU: DTO1260
$289.44
/each
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Double-Tier Table-Mount Work Table Overshelf, 60 x 12 Inches, 430 Stainless Steel

NSF-listed with 1-inch tubular posts

Create convenient overhead storage on your work table with a durable double-tier overshelf built for commercial prep areas.

  • Double-tier design provides two levels of storage above your work table.
  • Table-mount construction helps keep prep tools and supplies within easy reach.
  • Made from 18/430 stainless steel for durable, easy-to-clean performance.
  • 1-inch tubular posts add strength and stability.
  • Sized at 60 inches wide by 12 inches deep for standard work table applications.
  • NSF listed for use in foodservice environments.

Overall Dimensions:

60.0"W x 12.0"D

Double-Tier Design

Two shelf levels increase storage capacity and organization above the work surface.

Table-Mount Installation

Mounts directly to a work table to help maximize usable prep space.

Stainless Steel Construction

18/430 stainless steel offers a durable, corrosion-resistant surface that is easy to clean.

1-Inch Tubular Posts

Heavy-duty tubular posts provide sturdy support for the shelf assembly.

NSF Listed

Documented as NSF compliant for commercial foodservice use.

60 x 12 Inch Size

Designed with a 60-inch width and 12-inch depth to fit common work table layouts.

Type Overshelf
Style Double Tier
Mounting Type Table Mount
Material 430 Stainless Steel
Gauge 18 Gauge
Shipping Width 60 Inches
Shipping Depth 12 Inches
Shipping Weight 35 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Frequently Asked Questions

This model is 60 inches wide and 12 inches deep.
It is a double-tier overshelf.
The document lists 18/430 stainless steel construction.
It is designed as a table-mount overshelf.
Yes. The document lists 48-, 60-, and 72-inch widths, along with 12-inch and 16-inch depth versions.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.