Klinger's Trading CDT72L 72-Inch Straight Clean Dish Table, Right-to-Left, 9-Inch Backsplash, 16-Gauge 304 Stainless Steel
SKU: CDT72L
$694.44
/each
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72-Inch Straight Clean Dishtable with 9-Inch Backsplash, Right-to-Left
16-Gauge 304 Stainless Steel Top, Stainless Steel Legs and Crossrails
A durable stainless steel clean dishtable designed for efficient right-to-left dish handling in busy commercial kitchens.
- 72-inch straight clean dishtable built for streamlined warewashing workflows.
- 16-gauge 304 stainless steel top offers lasting durability and corrosion resistance.
- 9-inch backsplash helps contain splashes and keep the work area cleaner.
- Stainless steel legs and crossrails provide sturdy support.
- Right-to-left configuration fits specific dish room layouts.
- ETL-Sanitation listed for foodservice sanitation requirements.
Overall Dimensions:
72.0"W x 30.0"D x 42.0"HProduct Weight:
135.0 lbStraight Clean Dishtable Design
Designed for clean-side warewashing in a straight-line layout.
16-Gauge 304 Stainless Steel Top
Provides a strong, corrosion-resistant work surface for daily commercial use.
9-Inch Backsplash
Helps control splashback and protects adjacent wall areas.
Stainless Steel Legs and Crossrails
Adds rigidity and support for dependable installation.
Right-to-Left Workflow
Configured for right-to-left dish handling to match specific kitchen layouts.
Sanitation Listing
ETL-Sanitation listed for sanitary foodservice applications.
Type
Clean Dish Table
Style
Straight
Installation Type
Freestanding
Direction
Right to Left
Splash Height
9 Inches
Gauge
16 Gauge
Material
304 Stainless Steel
Series
300 Series
Selling Unit
Each
Units Per Case
1
Width
72 Inches
Depth
30 Inches
Height
42 Inches
Weight
70 lb.
Certifications & Compliance
Frequently Asked Questions
The table measures 72 inches wide by 30 inches deep by 42 inches high.
The top is made from 16-gauge 304 stainless steel.
Yes, it includes a 9-inch backsplash.
It is configured for right-to-left dish handling.
It includes stainless steel legs and crossrails for stability.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030