Klinger's Trading
84-Inch Stainless Steel Work Table with 2-Inch Backsplash and Galvanized Undershelf
SKU: BSG3084
$363.42
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
84-Inch Stainless Steel Work Table with 2-Inch Backsplash and Galvanized Undershelf
30-Inch Deep, Open Base, 18/430 Top
A rugged 84-inch work table that combines a stainless top, rear backsplash, and galvanized support base for busy prep areas.
- 84-inch commercial work table sized for prep, storage, and underbar use.
- 18/430 stainless steel top offers a durable, easy-to-clean work surface.
- 2-inch rear backsplash helps contain spills and protect walls.
- Reinforced with three hat channels for added top support.
- Galvanized legs and adjustable undershelf provide stability and storage.
- NSF listed for commercial foodservice environments.
Overall Dimensions:
84.0"W x 30.0"D x 38.0"HProduct Weight:
126.3 lbStainless Steel Top
18/430 stainless steel work surface built for durability and easy cleanup.
2-Inch Rear Backsplash
Rear up-turn helps contain spills and protects adjacent walls.
Turned-Down Edges
Finished edges create a cleaner look and help with safer handling.
Hat Channel Reinforcement
Three hat channels strengthen the top and help resist flexing.
Galvanized Base
Galvanized legs and undershelf provide sturdy support.
Adjustable Undershelf
Open undershelf adds convenient storage and can be adjusted as needed.
NSF Certified
Meets NSF requirements for commercial foodservice use.
Type
Work Table
Style
Open Base
Installation Type
Freestanding
Material
Stainless Steel
Finish
Galvanized
Selling Unit
Each
Units Per Case
1
Shipping Width
84 Inches
Shipping Depth
30 Inches
Shipping Height
38 Inches
Shipping Weight
126.3 lb.
Certifications & Compliance
Documents
Frequently Asked Questions
The table measures 84 inches wide by 30 inches deep by 38 inches high.
It has an 18/430 stainless steel top.
Yes. It includes a 2-inch rear up-turn backsplash.
The top is reinforced with three hat channels.
Yes, it is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030