Klinger's Trading
72-Inch x 18-Inch Heavy-Duty Stainless Steel Work Table with 2-Inch Backsplash and Undershelf
SKU: ABST1872
$347.22
/each
Expected delivery date of ,
if ordered within hours and minutes
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72-Inch x 18-Inch Heavy-Duty Stainless Steel Work Table with 2-Inch Backsplash and Undershelf
18-Gauge 430 Stainless Steel Top, Open Base, Adjustable Bullet Feet
A compact stainless steel prep table that delivers a durable work surface, splash protection, and built-in lower storage for busy commercial kitchens.
- 72-inch wide work surface provides plenty of room for prep and assembly tasks.
- 18-gauge 18/430 stainless steel top is built for everyday commercial use.
- 2-inch rear up-turn backsplash helps contain spills and protect the wall behind the table.
- Stainless steel undershelf adds convenient storage for tools, pans, and supplies.
- Turned-down edges and adjustable bullet feet improve safety, stability, and leveling.
Overall Dimensions:
72.0"W x 18.0"D x 38.0"HProduct Weight:
60.6 lb18-Gauge 18/430 Stainless Steel Top
Provides a durable, corrosion-resistant work surface suited for commercial food prep.
2-Inch Rear Backsplash
Helps keep spills and debris off the wall behind the table.
Turned-Down Top Edges
Creates a smooth finished edge around the tabletop.
Stainless Steel Undershelf
Adds lower storage space to keep supplies organized and within reach.
Stainless Steel Legs
Offers sturdy support for reliable daily use.
Adjustable Bullet Feet
Allows the table to be leveled on uneven floors.
Material
18/430 Stainless Steel
Type
Work Table
Style
Open Base
Installation Type
Freestanding
Selling Unit
Each
Units Per Case
1
Documents
Frequently Asked Questions
The table measures 72 inches wide by 18 inches deep by 38 inches high.
The top is made of 18/430 stainless steel.
Yes, it includes a 2-inch rear up-turn backsplash.
Yes, it includes a stainless steel undershelf for added storage.
Yes, the table has adjustable bullet feet for leveling.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030