·
of
Customize JustChair Manufacturing Model no. JBS-WCP-42-GR1/COM
Configuration
Accessories
Review
JustChair Manufacturing JBS-WCP-42-GR1/COM Single Booth, 42"H, Wood-Clad Frame, Upholstered Seat
SKU: JBS-WCP-42-GR1/COM
$1,045.44
/each
Configurable
Enter ZIP for a shipping estimate
Expected delivery to by
Estimated Arrival
Estimated Cost
Finalize delivery options at checkout
The JBS-WCP-42-GR1/COM is a custom single booth with a length to be specified and a 42 in height.
- Horizontal specification
- Wood-clad frame with tapered front
- Wood-clad sides and inside front
- 3 in padded seat with floating seat pad
- Wide top cap
- Wood panel outside back in wood-cladding
- PVC kick plate
- Grade 1 uph/COM specification
Overall Dimensions:
42.0"HProduct Weight:
110.0 lbBooth configuration
Custom single booth with a length to be specified.
Height
42 in height.
Frame construction
Wood-clad frame with tapered front.
Side and inside-front construction
Wood-clad sides and inside front.
Seat
Upholstered seat with a 3 in padded seat and floating seat pad.
Back construction
Wood panel outside back in wood-cladding.
Top cap
Wide top cap.
Kick plate
PVC kick plate.
Upholstery specification
Grade 1 uph/COM.
Orientation
Horizontal.
Type
Single
Length
To be specified
Height
42 in
Orientation
Horizontal
Frame construction
Wood-clad frame with tapered front
Frame finish
Wood
Side and inside-front construction
Wood-clad sides and inside front
Seat construction
Upholstered; 3 in padded seat with floating seat pad
Back construction
Wood panel outside back in wood-cladding
Top cap
Wide
Kick plate
PVC
Upholstery specification
Grade 1 uph/COM
Documents
Frequently Asked Questions
It is specified as a single booth.
The length is to be specified.
The booth is 42 in high.
It has an upholstered 3 in padded seat with a floating seat pad.
The outside back is a wood panel in wood-cladding.
The specification is Grade 1 uph/COM.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030