John Boos WCS-60-X Wall-Mounted Shelving
John Boos WCS-60-X Wall-Mounted Shelving is backordered and will ship as soon as it is back in stock.
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Description
John Boos WCS-60 Stainless Steel Wall Cabinet
60 in W × 14-1/2 in D × 36 in H – Sliding Doors & Sloped TopBuilt for busy commercial kitchens, laboratories and back-of-house stations, the WCS-60 wall cabinet from John Boos delivers rugged storage in a space-saving, easy-to-sanitize package. Its fully enclosed 18 gauge, Type 300 stainless steel body, fixed intermediate shelf and smooth-gliding doors keep contents organized and protected while the sloped top discourages dust build-up for effortless daily cleaning.
Why You’ll Love It
- Durable 18 ga Type 300 stainless steel with #4 satin finish withstands heavy, everyday use.
- Two sliding doors with integral recessed handles save aisle space and stay flush with the cabinet face.
- Single fixed shelf doubles usable storage area and is TIG-welded in place for maximum rigidity.
- Sloped top design prevents items from being stored on the cabinet and speeds clean-up.
- Factory-installed mounting rail on rear upper edge simplifies secure wall installation.
- Sanitary, TIG-welded construction; exposed welds are polished to match adjacent surfaces.
Technical Specifications
Model | WCS-60 |
---|---|
Overall dimensions (W × D × H) | 60" × 14-1/2" × 36" (1524 mm × 368 mm × 914 mm) |
Construction material | 18 ga Type 300 stainless steel |
Finish | #4 polish, satin |
Doors | (2) sliding doors, integral recessed handles |
Interior shelving | (1) fixed intermediate shelf |
Top style | Sloped (front to rear) for hygiene |
Mounting hardware | Stainless steel rail welded to upper rear (wall fasteners supplied by installer) |
Shipping weight | 131 lb (59 kg) |
Origin | Made in USA – Effingham, IL |
Care & Maintenance
- Clean routinely with mild soap or a non-chloride stainless cleanser and warm water.
- Always wipe in the direction of the steel’s polish lines to preserve the satin finish.
- Rinse and dry thoroughly; standing water or food residue can break down the protective chromium layer.
- Avoid chlorine bleach, wire brushes, steel wool or abrasive powders to prevent surface corrosion.
- For stubborn stains, Bar Keepers Friend and a plastic scouring pad are recommended.
John Boos & Co. reserves the right to modify product design and specifications without notice. All dimensions are nominal with a tolerance of ±0.5".