John Boos Pro Chef® Walnut Butcher Block – 24" W × 18" D × 34" H
10" thick end-grain workstation for the serious home or professional chefHand-crafted in Effingham, Illinois, the Pro Chef® brings classic butcher shop durability into your kitchen. Its massive 10-inch-thick American Black Walnut top stands up to decades of chopping, while the sleek pencil-style legs add a modern touch that complements any décor.
Key Features
- Premium American Black Walnut, sustainably sourced and NHLA certified
- End-grain construction protects knives and resists warping
- Factory-applied Boos Block® oil & beeswax finish—ready for service on day one
- 10" thick work surface absorbs impact for a satisfying, quiet chop
- L-4 “pencil” legs (KD) provide rock-solid stability and quick assembly
- Integrated walnut knife holder keeps your favorite blades close at hand
- Customize the base with 9 gorgeous color options to match your kitchen
Specifications
| Model | Pro Chef® / WAL-PCA2 |
|---|---|
| Top Dimensions | 24" W × 18" D × 10" T |
| Overall Height | 34" |
| Wood Species | American Black Walnut |
| Construction | End-grain block with 3/8" chamfered edges |
| Standard Finish | Food-grade Boos Block® Oil & Beeswax |
| Base | L-4 pencil legs (knocked-down) |
| Weight | Approximately 127 lb |
| Origin | Made in the USA – Effingham, IL |
Options & Accessories
- Base color upgrades: Alabaster, Caviar Black, Barn Red, Basil, Natural Maple, Slate Gray, Useful Gray, Walnut Stain, Warm Cherry Stain
- CAS03 – 2-½" commercial-grade locking casters for effortless mobility
- Boos Block® Mystery Oil & Board Cream care kits
Care & Maintenance
- Hand-wash only; never place the block or legs in a dishwasher
- Re-oil with Boos Block® Mystery Oil every 3–4 weeks (more in dry climates)
- Seal with Boos Block® Board Cream after each oiling for maximum moisture resistance
- Wipe spills promptly and store away from direct heat vents or prolonged sunlight
Detailed care instructions and hardware for leg assembly are included in the box.
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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Certifications & Compliance
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.