John Boos

John Boos Weld-In Stainless Steel Urn Trough with Removable Grate, 18 Inch x 4-3/4 Inch

SKU: URN4-18-W
$296.01
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

John Boos Weld-In Stainless Steel Urn Trough with Removable Grate, 18 Inch x 4-3/4 Inch

Factory-installed built-in trough with 1 Inch MPT drain

A compact, built-in urn trough that adds a durable stainless steel drain station with an easy-clean removable grate.

  • Compact 18-inch urn trough designed for beverage station applications.
  • Weld-in construction for a seamless built-in installation.
  • Removable grate helps simplify cleaning and maintenance.
  • Includes a 1-inch MPT drain connection for drainage.
  • Made from 14/300 stainless steel for commercial durability.

Overall Dimensions:

18.0"W x 4.75"D x 1.0"H

Product Weight:

5.75 lb

Weld-In Construction

Designed to be installed into the work surface for a built-in, permanent fit.

Removable Grate

Grate lifts out for easier cleaning and access to the trough.

1 Inch MPT Drain

Provides a standard 1-inch male pipe thread drain connection.

14/300 Stainless Steel Construction

Durable stainless steel build intended for commercial use and corrosion resistance.

Factory Installed

Installed at the factory for a finished integrated appearance.

Material 300 Series Stainless Steel
Type Urn Trough
Style Weld-In
Installation Type Built-In
Drain Connection Size 1 Inch MPT
Selling Unit Each
Units Per Case 1
Shipping Width 18 Inches
Shipping Depth 5 Inches
Shipping Height 1 Inch
Shipping Weight 5.75 Pounds

Frequently Asked Questions

It is a weld-in urn trough that is installed at the factory for a built-in fit.
Yes, it includes a removable grate for easier cleaning and maintenance.
It has a 1-inch MPT drain connection.
The trough measures 18 inches wide by 4-3/4 inches deep by 1 inch high.
It is constructed from 14/300 stainless steel.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.