John Boos URN36 36-Inch Drop-In Stainless Steel Urn Trough with Removable Grate

SKU: URN36 GTIN: 662969179625
$318.97
/each
Enter ZIP for a shipping estimate

Want to speak to an expert?

John Boos 36-Inch Drop-In Stainless Steel Urn Trough with Removable Grate

Factory Installed, 1-1/4-Inch OD Drain

This drop-in urn trough combines a removable grate, sloping pan, and stainless steel construction for dependable beverage drainage.

  • Drop-in urn trough designed for beverage service applications.
  • 36-inch-wide pan slopes from 7/8 inch to 1-3/8 inch deep to help direct drainage.
  • Includes a removable grate for easier cleaning and maintenance.
  • Built from 16/300 stainless steel for durable, commercial-grade use.
  • Features a 1-1/4-inch OD drain connection.
  • Factory installed for a ready-to-use assembly.

Overall Dimensions:

38.0"W x 6.5"D x 1.38"H

Product Weight:

15.0 lb

Drop-In Installation

Designed to install into a counter opening for a clean built-in presentation.

Drop-In Installation

Removable Grate

Grate lifts out for easier cleaning and routine maintenance.

Removable Grate

Sloping Pan Design

The pan slopes from 7/8 inch to 1-3/8 inch deep to help move liquid toward the drain.

1-1/4-Inch OD Drain

Includes a drain connection sized for beverage runoff.

16/300 Stainless Steel Construction

Durable stainless steel build suited for commercial beverage service environments.

Factory Installed

Installed at the factory for a finished assembly.

Type Urn Trough
Installation Type Drop-In
Material 16/300 Stainless Steel
Pan Size 36 Inches Wide x 4-1/2 Inches Deep
Drain Connection Size 1-1/4 Inch OD
Selling Unit Each
Units Per Case 1
Width 38 Inches
Depth 7 Inches
Height 2 Inches
Weight 15 Pounds

Frequently Asked Questions

It is a drop-in unit.
It is constructed from 16/300 stainless steel.
Yes, it includes a removable grate.
The trough has a 1-1/4-inch OD drain.
Yes, it is installed at the factory.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.