John Boos

John Boos UBRS-12 12-Inch Wide Underbar Bolt-On Glass Rinser

SKU: UBRS-12
$740.52
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

John Boos UBRS-12 12-Inch Wide Underbar Bolt-On Glass Rinser

Push-Down Rinser Faucet, 300 Series Stainless Steel, Includes 15 PSI Pressure Reducer

A compact bolt-on rinser that mounts to the front of 12-inch-wide underbar units for fast, efficient glass rinsing at the bar.

  • Mounts to the front of any 12-inch-wide John Boos underbar unit
  • Push-down rinser faucet for quick, easy operation
  • 18-gauge 300 series stainless steel construction
  • Includes a 15 PSI pressure reducer
  • Compact 12" x 8.5" x 16" footprint
  • Designed to be installed with adequate backflow protection per applicable codes

Overall Dimensions:

12.0"W x 8.5"D x 16.0"H

Product Weight:

11.0 lb

18-Gauge 300 Series Stainless Steel

Durable stainless steel construction for commercial underbar use.

Push-Down Rinser Faucet

Manual push-down operation helps speed up glass rinsing behind the bar.

15 PSI Pressure Reducer Included

Includes a pressure reducer to support proper rinser performance.

Front-Mount Design

Mounts to the front of any 12-inch-wide John Boos underbar unit.

Code-Conscious Installation

Installation should include adequate backflow protection to comply with applicable federal, state, and local codes.

Type Underbar Glass Rinser
Style Bolt-On
Material 300 Series Stainless Steel
Mounting Type Front Mount
Selling Unit Each
Units Per Case 1
Shipping Width 12 Inches
Shipping Depth 9 Inches
Shipping Height 16 Inches
Shipping Weight 11 Pounds

Frequently Asked Questions

It mounts to the front of any 12-inch-wide John Boos underbar unit.
Yes, it includes a 15 PSI pressure reducer.
It is made from 18-gauge 300 series stainless steel.
It uses a push-down rinser faucet.
Yes, it should be installed with adequate backflow protection to comply with applicable federal, state, and local codes.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.