John Boos UBIB-2136-CP10 Bar Equipment
John Boos UBIB-2136-CP10 Bar Equipment is backordered and will ship as soon as it is back in stock.
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John Boos UBIB-2136-CP10 Bar Equipment
Description
John Boos UBIB-2136-CP10 Underbar Ice Bin / Cocktail Station – 36"
10-circuit cold plate • Foam-insulated 145 lb ice capacity • NSFKeep your bartenders moving and your guests’ drinks ice-cold with the John Boos 36" Underbar Ice Bin. Built from heavy-duty 18-gauge type 300 stainless steel, this compact workhorse combines a generous foam-insulated ice well, a high-performance 10-circuit cold plate and bartender-friendly details that speed up every service.
Key features
- 34" W × 18" F-B × 13-1/2" D foam-insulated ice bin holds approx. 145 lb of ice
- Cast-in 10-circuit cold plate chills post-mix lines for consistent, icy beverages
- 2-piece sliding stainless steel lid reduces melt and keeps ice sanitary
- 3" backsplash with pre-punched access plates for quick soda-gun routing
- 18-ga type 300 stainless steel top, apron, sides & backsplash with #4 satin finish
- Bolt-on 1-5/8" stainless steel legs, front-to-back side bracing & 1" adjustable bullet feet
- Threaded side inserts for attaching adjacent underbar units; front inserts accept speed rails (sold separately)
- Large 1-7/8" drain plug with 1" MPT × 3-1/4" drain connection simplifies plumbing
- NSF certified for commercial bar, restaurant & venue use
At-a-glance specifications
| Model | UBIB-2136-CP10 |
|---|---|
| Overall size (W × D × H) | 36" × 21" × 32-1/2" |
| Ice bin interior | 34" W × 18" F-B × 13-1/2" D |
| Cold plate | 10 circuits, stainless tubing |
| Drain | 1-7/8" drain plug, 1" MPT 3-1/4" long connection |
| Construction | 18-ga 300 series stainless steel |
| Uncrated weight | 145 lb |
| Certifications | NSF |
Operational advantages
- Faster drink builds – ice, mixers and soda lines are all within arm’s reach
- Reduced ice consumption thanks to thick foam insulation & sliding lid
- Quick installation: bolt-on legs and included wall-mount Z-clip level and secure the unit in minutes
- Corrosion-resistant stainless steel wipes clean with a non-chloride cleaner for maximum hygiene
Care & maintenance
For best results, remove melted ice daily and clean surfaces with a soft cloth or sponge and a non-chloride stainless steel cleaner. Avoid abrasive pads, wire brushes and chlorine bleach to maintain the protective satin finish.
