John Boos UBIB-2130-CP7-X Bar Equipment

John Boos UBIB-2130-CP7 Underbar Ice Bin & Cocktail Unit – 30"

Give your bartenders the cold, clean ice they need—right where they need it. The John Boos UBIB-2130-CP7 combines a fully-insulated 28" wide ice bin with an integrated 7-circuit cold plate, creating a compact, hard-working cocktail center that drops effortlessly into any underbar run.

Why this unit rocks behind the bar

• High-capacity 28" × 18" × 13-1/2" ice bin holds plenty of ice for peak service.
• Built-in 7-circuit cold plate keeps soda gun lines ice-cold for crisper pours.
• 18 GA Type 300 stainless steel with #4 satin polish—durable, easy to clean & looks professional.
• 2-piece sliding stainless steel lid protects ice from airborne contaminants.
• Full 3" backsplash with removable access plates for quick soda-gun line routing.
• Threaded side inserts & front inserts—bolt on speed rails or connect to adjacent underbar equipment without drilling.
• Foam-insulated walls maximize ice retention and reduce melt-off.
• Bolt-on 1-5/8" stainless steel legs with front-to-back bracing and 1" adjustable bullet feet for fast, rock-solid installation.
• NSF listed for open-food service peace of mind.

Technical specifications

*Weights are approximate and subject to additional packaging.

Popular accessories (sold separately)

• UBSS-21-L / UBSS-21-R — Left or right stainless steel side splash
• UBSR1 & UBSR2 series — Single or double speed rails (24", 30", 36")
• UBIBL-2130-BWH — Bottle well holder with lid, sized for this 30" ice bin

Care & maintenance

• Clean daily with non-chloride, non-abrasive stainless steel cleaner.
• Avoid bleach or steel wool to preserve the protective chromium oxide film.
• Rinse and wipe dry after cleaning to prevent water spots and corrosion.