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John Boos  |  SKU: UBIB-2124-CP7  |  UPC: 662969778804

John Boos UBIB-2124-CP7 Bar Equipment

$2,562.35
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Description

John Boos UBIB-2124-CP7 Underbar Ice Bin with 7-Circuit Cold Plate – 24" W

Compact, high-capacity ice storage for nonstop cocktail & soda service

Built for the busiest bars, restaurants, clubs and hotels, the UBIB-2124-CP7 packs a foam-insulated ice bin, beverage-chilling cold plate and rugged stainless steel construction into a space-saving 24 inch footprint. Keep drinks frosty, service smooth and staff moving—shift after shift.

Why You’ll Love It

  • Generous ice capacity – 22" W × 18" F/B × 13-1/2" D insulated bin slows melt for maximum yield.
  • 7-circuit cold plate chills soda gun lines directly in the ice—perfect pours every time.
  • 2-piece sliding stainless steel lid shields ice from contaminants yet opens instantly for scooping.
  • 3" built-in backsplash with removable access plates for quick, tidy soda line routing.
  • Fabricated from 18 gauge, Type 300 stainless steel with a sanitary #4 satin finish.
  • Heavy-duty 1-5/8" Ø stainless steel legs and side bracing resist flex and wobble.
  • Adjustable 1" stainless bullet feet level the unit on uneven floors.
  • Threaded side & front inserts accept adjoining underbar pieces and speed rails—build the station you need.
  • NSF certified for food-safe, hassle-free compliance.

Technical Specifications

Model UBIB-2124-CP7
Overall Dimensions 24" W × 21" D × 32-1/2" H
Ice Bin Interior 22" W × 18" F/B × 13-1/2" D
Cold Plate 7 independent beverage circuits
Backsplash Height 3"
Drain 1-7/8" drain plug, 1" MPT × 3-1/4" L connection
Construction 18 GA Type 300 stainless steel, #4 satin finish
Legs / Feet 1-5/8" Ø stainless legs with 1" adjustable bullet feet
Approx. Weight 108 lb
Certifications NSF

Compatible Accessories (sold separately)

  • Left-Hand Side Splash – UBSS-21-L
  • Right-Hand Side Splash – UBSS-21-R
  • Single Speed Rails – 24", 30", 36" (UBSR1 series)
  • Double Speed Rails – 24", 30", 36" (UBSR2 series)
  • Bottle Well Holders with Lid – 24", 30", 36" (UBIBL series)

Easy Care & Maintenance

  • Wash with mild soap or approved non-chloride detergent and warm water.
  • Always scrub and dry in the direction of the steel’s polish lines.
  • Avoid abrasive pads, wire brushes or cleaners containing bleach/chlorides.
  • Finish with John Boos Stainless Steel Cleaner to restore the protective sheen.
Shipping Weight Notice: Unit weight shown is for the equipment only; final shipping weight will increase due to protective packaging and crating.

Questions about installation or building a complete underbar line-up? Contact our equipment specialists—we’re happy to help.

Features & Specs

Manufacturer

John Boos

Certifications

NSF

Height

32.5in

Width

24.0in

Depth

21.0in

Shipping Weight

108.0lbs

Cold Plate

(7) circuit

Bin Depth

12" deep ice bin

Depth (front - back) OA

20" - 21"

Construction

stainless steel construction

Splash

4"

Specifications

Underbar Ice Bin/Cocktail Unit, 24"W x 21"D x 32-1/2"H overall size, 22"W x 18" front-to-back x 13-1/2" deep insulated ice bin with drain, 3"H backsplash, with 7-circuit cold plate, includes 2-piece sliding lid, 18/300 stainless steel construction, stainless steel legs & side bracing, adjustable stainless steel bullet feet, NSF (weights are subject to additional packaging)