John Boos UBIB-2124 Bar Equipment
John Boos UBIB-2124 Bar Equipment is backordered and will ship as soon as it is back in stock.
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Description
John Boos UBIB-2124 Underbar Ice Bin / Cocktail Unit – 24" Wide
Compact, insulated ice station built from 18 ga. Type 300 stainless steelBoost cocktail service and keep ice at the ready with the John Boos UBIB-2124. Designed for demanding bar environments, this 24" underbar unit delivers outstanding ice retention, quick drainage and the rock-solid durability operators expect from Boos.
- Foam-insulated ice bin: 22" W × 18" F/B × 13-1/2" deep for longer ice life.
- Two-piece sliding stainless steel lid keeps ice protected between pours.
- 3" backsplash with removable access plates for soda gun or accessory lines.
- 1-7/8" drain with 1" MPT, 3-1/4" long outlet for fast, reliable draining.
- #4 satin-finish 18 ga. Type 300 stainless steel top, sides, apron & backsplash.
- Bolt-on 1-5/8" Ø stainless steel legs, stainless front-to-back bracing & 1" adjustable bullet feet for a level, wobble-free work surface.
- Pre-threaded side & front inserts make attaching adjacent underbar pieces or speed rails a breeze.
- NSF listed for safe commercial food & beverage use.
Ideal for
Bars, restaurants, hotels, event venues, breweries, tasting rooms and anywhere a dedicated ice station keeps service moving quickly.
Specifications
Model | UBIB-2124 |
---|---|
Overall dimensions | 24" W × 21" D × 32-1/2" H |
Ice bin interior | 22" W × 18" F/B × 13-1/2" deep (foam insulated) |
Backsplash height | 3" |
Drain connection | 1-7/8" drain plug, 1" MPT (3-1/4" long) |
Construction | 18 ga. Type 300 stainless steel, #4 satin finish |
Legs / bracing | 1-5/8" Ø stainless legs with stainless side bracing |
Feet | 1" adjustable stainless steel bullet feet |
Approx. weight | 70 lb (uncrated) |
Certifications | NSF |
Optional accessories (sold separately)
- Speed rails – single or double: 24" (UBSR1-24 / UBSR2-24)
- Left- or right-hand side splash: UBSS-21-L / UBSS-21-R
- Bottle well holder with lid: UBIBL-2124-BWH
Care & cleaning
- Wipe daily with mild soap or a non-chloride stainless steel cleaner.
- Avoid abrasive pads, steel wool or cleaners containing chlorides.
- Rinse thoroughly and dry in the direction of the grain to maintain the satin finish.
- Apply John Boos Stainless Steel Polish regularly to restore shine and protect the passive chromium layer.