John Boos TNS05A Stainless Steel Prep Tables

John Boos “TNS” 108" × 24" Wood Top Work Table

Built for serious, round-the-clock kitchen use, this 9-ft John Boos work table combines a heavyweight Hard Rock Maple butcher-block top with a fully stainless frame. The result is a rock-solid prep station that tames daily punishment while adding natural warmth to your back-of-house or open-kitchen layout.

Key Features

• Massive 2-1/4" thick edge-grain Northern Hard Rock Maple top (style “BKSC”) absorbs impact and resists knife scarring.
• Food-safe penetrating oil finish—use straight out of the box and refresh with Boos Block^® Mystery Oil as needed.
• Type 300 series stainless steel legs, gussets and undershelf deliver outstanding corrosion resistance.
• Six 1-5/8" Ø tubular legs (16 GA) support longer 7-ft+ tables for maximum rigidity.
• 18 GA stainless undershelf adjusts anywhere along the legs for custom storage clearance.
• 1" stainless bullet feet level the table on uneven floors; optional casters available.
• Ships knocked-down (KD) to reduce freight costs—easy, bolt-together assembly.
• NSF certified for commercial food-contact environments.
• Proudly made in the USA by John Boos & Co. (est. 1887).

At-a-Glance Specifications

*Undershelf length = table length – 4.875" | Undershelf width = table width – 4.25"

Optional Accessories (sold separately)

• Stainless utility drawer (with or without lock)
• Swivel or rigid casters (replace bullet feet)
• Single or double overshelves
• Ceiling-mount pot rack

Wood Top Care

Condition the maple surface every 3–4 weeks—or whenever it looks dry—using Boos Block^® Mystery Oil followed by Board Cream. This simple routine prevents drying, cracking and warping.

Stainless Steel Care

• Daily cleaning: mild soap or Bar Keepers Friend & a soft cloth; always wipe with the grain.
• Avoid abrasive pads, wire brushes and chlorine-based cleaners—they break down the stainless protective film.
• Restore sheen with John Boos Stainless Steel Cleaner; safe for food-prep surfaces.