$2,593.64
/each
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John Boos 108-Inch x 36-Inch Wood Top Work Table with Stainless Steel Legs
2-1/4-Inch Thick Northern Hard Rock Maple Edge-Grain Top, Penetrating Oil Finish
This extra-wide prep table pairs a thick maple work surface with a rigid stainless steel base for dependable commercial performance.
- 108-inch by 36-inch surface provides generous prep space.
- 2-1/4-inch thick edge-grain Northern Hard Rock Maple top.
- Penetrating oil finish helps condition and protect the wood.
- Stainless steel legs and adjustable side and rear bracing add stability.
- Bullet feet help support a steady, level setup.
- No backsplash keeps the work area open from multiple sides.
- NSF listed for foodservice use.
Overall Dimensions:
108.0"W x 36.0"D x 35.75"HProduct Weight:
285.0 lbEdge-Grain Maple Top
2-1/4-inch thick flat top made from Northern Hard Rock Maple.
Penetrating Oil Finish
Helps protect and maintain the wood surface.
Stainless Steel Legs
Durable, corrosion-resistant support for commercial kitchens.
Adjustable Side & Rear Bracing
Adds rigidity to the open base.
Bullet Feet
Provides stable contact at the floor.
Knockdown Construction
Ships KD for easier transport and assembly.
No Backsplash
Open work surface with unobstructed access.
NSF Listed
Meets NSF food safety and sanitation requirements.
Type
Work Table
Style
Wood Top
Installation Type
Freestanding
Material
Northern Hard Rock Maple
Finish
Penetrating Oil
Thickness
2-1/4 Inches
Base Construction
Stainless Steel
Base Type
Open with Side & Rear Crossrails
Country of Origin
USA
Shipping Width
108 Inches
Shipping Depth
36 Inches
Shipping Height
36 Inches
Shipping Weight
285 lb.
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Frequently Asked Questions
The table has a Northern Hard Rock Maple edge-grain flat top with a penetrating oil finish.
No, it is specified with no backsplash.
Yes, it uses stainless steel legs with adjustable side and rear bracing.
No. KD means knockdown construction, so it ships disassembled for assembly on site.
Yes, this work table is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030