John Boos TC014 Stainless Steel Prep Tables
John Boos TC014 Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos TC014 Stainless Steel Prep Tables
Description
John Boos TC014 Poly-Top Trimming Table
120" W × 30" D work table with removable 6" backsplashEngineered for high–volume meat, seafood, and produce prep, the John Boos TC014 Trimming Table pairs a rugged ¾" reversible HDPE work surface with an all-welded type 300 stainless steel frame. The result is an NSF-listed workstation that stands up to aggressive daily use while remaining easy to sanitize and maintain.
Key Benefits
- ¾" thick high-density polyethylene (HDPE) top—food-safe, non-porous, and reversible for double the service life.
- 6" removable stainless steel backsplash contains splatter and can be lifted off for deep cleaning.
- All-welded type 300 stainless steel base, legs, and side/rear bracing deliver maximum rigidity right out of the box—no on-site assembly required.
- Six 1 ⅝" Ø, 16 GA stainless steel legs (units 7 ft and longer) with 1" adjustable bullet feet level the table on uneven floors.
- Top is secured with welded stainless clips and can be removed quickly for sink-side washdown or replacement.
- NSF Listed for safe use in commercial kitchens, butcheries, commissaries, and labs.
Technical Specifications
| Model / SKU | TC014 |
|---|---|
| Overall dimensions | 120" W × 30" D × 35 ¾" H (work surface) |
| Work surface | ¾" reversible HDPE, sections per NSF; 1-piece top available on request |
| Backsplash | 6" H, 16 GA type 300 stainless steel, removable |
| Frame | 1 ½" square, 18 GA type 300 stainless tube, #4 satin polish |
| Side / rear bracing | 1 ¼" Ø round, 18 GA type 300 stainless tube |
| Legs | 1 ⅝" Ø round, 16 GA type 300 stainless tube |
| Feet | 1" stainless steel bullet feet, height-adjustable |
| Construction | TIG-welded set-up; all exposed welds polished to match adjoining surfaces |
| Shipping weight | Approx. 168 lb |
| Certifications | NSF Component • Made in USA |
Popular Add-Ons (optional)
- Stainless steel drawers & drawer locks
- Undershelves or meat-boat racks
- Pot or paper-towel racks
- Locking swivel casters
- Knock-down shipment (specify at order)
Care & Cleaning Tips
Clean the HDPE surface with mild dish soap and hot water; sanitize with a food-grade solution as required. For stainless components, wipe along the grain with a soft towel and a non-chloride stainless cleaner such as Bar Keepers Friend, then rinse and dry.
Tolerances ± ½". Specifications subject to change without notice.
