John Boos TC013A Stainless Steel Prep Tables

John Boos 108" × 30" Trimming Table – TC-1 Poly Top Series

Built for the rigorous demands of butchery, seafood and produce prep, this 108-inch John Boos Trimming Table pairs a reversible HDPE cutting surface with a fully welded stainless steel base for unmatched sanitation, strength and longevity.

Key Features

• Roomy 108" × 30" work surface accommodates multiple prep stations.
• 3/4" thick high-density polyethylene (HDPE) top is reversible and NSF listed.
• 6" removable stainless steel backsplash contains scraps and easily lifts off for deep cleaning.
• Type 300 series stainless steel frame, legs and bracing resist rust and corrosion.
• TIG-welded set-up ships fully assembled—no field welding or bolting required.
• Adjustable stainless steel bullet feet keep the table level on uneven floors.
• Side & rear tubular bracing add stability during heavy chopping and trimming.

Specifications

Perfect For

• Butcher shops & meat departments
• Seafood processing lines
• Produce trimming & pack-out stations
• High-volume commissary kitchens

Care & Cleaning

• Wash HDPE top with mild dish soap, rinse and sanitize per local health codes.
• Clean stainless components with a soft cloth and non-chloride stainless-safe cleaner.
• Avoid steel wool, wire brushes and chlorine bleach to preserve the protective finish.
• Restore shine with John Boos Stainless Steel Cleaner as needed.

Need drawers, undershelves or casters? Reach out for factory-installed options.