John Boos TC013 Stainless Steel Prep Tables

John Boos TC-1 Series Poly Top Trimming Table – 96" W × 30" D

Built for intense, everyday use in butcher shops, commissaries, supermarkets and food-service kitchens, this 96-inch John Boos trimming table pairs a knife-friendly HDPE work surface with a rock-solid stainless steel base. Arrives fully welded and ready to go right out of the box.

Why You’ll Love It

• 3/4" thick high-density polyethylene (HDPE) top is reversible, non-porous and gentle on knives.
• 6" removable stainless steel backsplash contains splatter and slides off for deep cleaning.
• Type 300 stainless steel frame, legs and tubular side/rear bracing deliver commercial-grade rigidity.
• TIG-welded set-up—no assembly required; welds are polished to match the #4 satin finish.
• Top secures with welded clips yet lifts off quickly for sanitation or replacement.
• Adjustable 1" stainless steel bullet feet level the table on uneven floors.
• NSF listing meets the most stringent health-department codes.
• Made in the USA by John Boos, a trusted name in food-service since 1887.

Technical Specs

Optional Add-Ons (sold separately)

• Stainless steel drawer (with or without lock)
• Lower stainless steel shelf
• Meat boat racks or pot rack
• Paper holder
• Heavy-duty swivel casters (locking)
• Knock-down kit for field assembly

Care & Maintenance

Wipe down daily with non-chloride cleaners and a soft cloth; avoid abrasive pads and harsh chemicals. Always clean along the grain of the stainless steel and remove food particles promptly to preserve the protective finish. Refer to the included John Boos Stainless Steel Care Guide for detailed instructions.