John Boos TC006 Stainless Steel Prep Tables

John Boos TC-1 Series Trimming Table – 96" x 24"

Engineered for high-volume food prep, the John Boos 96-inch trimming table pairs a knife-friendly polyethylene work surface with an all-stainless under-structure that shrugs off rust, chemicals, and daily sanitation cycles. It arrives fully welded—simply level the feet and get to work.

Key Features

• 3/4" thick, reversible high-density polyethylene cutting surface
• 6" one-piece stainless backsplash—removable when a flat top is preferred
• Type 300 stainless frame, legs, and side/rear bracing with #4 satin polish
• TIG-welded construction; exposed welds ground & polished for a seamless finish
• 1-5/8" Ø 16 GA legs with adjustable stainless bullet feet for quick leveling
• Food-safe, easy-clean design—poly top lifts off tool-free for deep sanitation
• Ships welded set-up (no assembly required) and carries full NSF listing

Specifications

Popular Options (sold separately)

• Stainless drawer (with optional lock)
• Heavy-duty caster kit
• Lower shelf, meat boat rack, or pot rack
• Paper towel holder
• Knock-down (KD) version for tight installations

Care & Maintenance

Remove the poly top for sink-side cleaning, then wash stainless components with mild soap and warm water. Rinse, wipe dry, and polish along the grain. Avoid harsh chloride cleaners or steel wool pads. John Boos Stainless Steel Cleaner or Bar Keepers Friend is recommended for routine upkeep.

Detailed care instructions ship with every table.