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John Boos L-Shaped Stainless Steel Corner Work Table with 5-Inch Backsplash and Adjustable Undershelf
John Boos L-Shaped Stainless Steel Corner Work Table with 5-Inch Backsplash and Adjustable Undershelf
16-Gauge 300-Series Top, 30-Inch Working Depth, Knock-Down Design
Built to maximize corner space, this heavy-duty stainless steel work table delivers a durable prep surface with splash protection and a stable open base.
- L-shaped corner design helps maximize usable prep space in tight layouts.
- 16-gauge 300-series stainless steel top is built for demanding commercial use.
- 5-inch backsplash helps contain spills and protect walls.
- Stallion Safety Edge front and 90° turndown sides improve edge safety and durability.
- Box channel understructure with sound deadening tape adds strength and helps reduce noise.
- Stainless steel legs, adjustable undershelf, and bullet feet provide stability and convenient storage.
- Knock-down construction simplifies shipping and assembly.
- NSF listed for commercial sanitation compliance.
Overall Dimensions:
60.0"W x 30.0"D x 40.75"HProduct Weight:
157.0 lbL-Shaped Corner Design
Fits into corner installations to create a large, efficient work area.
16-Gauge 300-Series Stainless Steel Top
Durable, corrosion-resistant top surface designed for heavy-duty food prep.
5-Inch Backsplash
Helps protect surrounding walls from splashes and debris.
Stallion Safety Edge Front
A safer, more comfortable front edge for daily prep and assembly tasks.
90° Turndown Sides
Finished side edges help improve durability and give the table a clean look.
Box Channel Understructure
Adds rigidity to the work surface and includes sound deadening tape to help reduce vibration and noise.
Stainless Steel Legs and Adjustable Undershelf
Provides a corrosion-resistant base with added storage below the work surface.
Adjustable Bullet Feet
Helps level the table on uneven floors for a stable setup.
Knock-Down Construction
Ships disassembled for easier transport and handling.
NSF Listed
Designed to meet sanitation requirements for commercial foodservice environments.
Certifications & Compliance
Frequently Asked Questions
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