John Boos ST6R5-3084GSK Stallion Stainless Steel Prep Tables

John Boos “Stallion” 84 × 30 in Stainless Steel Work Table w/ 5 in Riser

Built for demanding commercial kitchens, the Stallion Series combines a heavy-duty 16-gauge stainless work surface with a rock-solid galvanized base, giving you the strength, sanitation and long-term durability John Boos is famous for.

Key Features

• 16-gauge Type 300 stainless steel top with #4 satin polish
• 5 in integrated backsplash prevents wall splatter
• 1 ½ in Stallion Safety Edge on the front for comfort and rigidity
• 90° turndown on both sides for tight line-ups with adjoining equipment
• Box-channel under-bracing with sound-deadening tape for a quiet, ultra-rigid top
• Galvanized base with height-adjustable undershelf (18-ga)
• Six 1 ⅝ in Ø 16-ga galvanized legs (units 7 ft & longer) with galvanized gussets
• 1 in stainless steel bullet feet—adjust for perfect leveling
• Ships knocked-down (KD) for reduced freight cost and quick on-site assembly

Technical Specifications

Recommended Applications

• Restaurant, hotel and resort kitchens
• Bakery and pastry production lines
• Catering commissaries & ghost kitchens
• Institutional food-service prep areas

Optional Accessories (sold separately)

• Stainless or galvanized drawers (lockable)
• Single or double-tier overshelves & pot racks
• Drop-in sink modules
• 3 in plate or 5 in heavy-duty casters for mobile use

Care & Maintenance

• Wipe daily with mild soap or a chloride-free stainless cleaner and warm water
• Always clean and dry along the grain to preserve the satin finish
• Avoid harsh or abrasive cleaners, wire brushes, and steel wool
• Rinse off any cleaners immediately and towel-dry to prevent spotting