John Boos ST6R5-2496SSK-X Stallion Stainless Steel Prep Tables
John Boos ST6R5-2496SSK-X Stallion Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos ST6R5-2496SSK-X Stallion Stainless Steel Prep Tables
Description
Stallion 96" x 24" Stainless Steel Work Table
John Boos | Model ST6R5-2496SSK | NSF & CSA-Sanitation ListedBring Boos-built reliability to your prep line, dish room or plating station. The Stallion Work Table combines a 16-gauge Type 300 stainless steel top with a 5" backsplash and the signature 1 ½" Stallion Safety Edge for comfortable, snag-free workflow. Engineered to handle up to 1,350 lb of evenly distributed load, this 8 ft table is the rock-solid choice for today’s busiest commercial kitchens.
Key Features
- 16-gauge stainless steel top, #4 satin polish
- 5" backsplash with 90° turndown keeps walls protected and work lines flush
- 1 ½" front Stallion Safety Edge—no sharp corners
- Box-channel understructure with sound-deadening tape reduces vibration & noise
- Adjustable 18-gauge stainless steel undershelf
- 1 ⅝" Ø 16-gauge stainless steel legs with stainless gussets
- 1" adjustable stainless steel bullet feet for fast leveling
- Ships knocked down (KD) for lower freight costs—simple field assembly
- NSF & CSA-Sanitation certified for food-contact safety
- Proudly fabricated in Effingham, IL & Nevada, MO
At-a-Glance Specifications
| Overall size | 96" W × 24" D × 35 ¾" H (40 ¾" H to top of backsplash) |
|---|---|
| Top material | 16 GA Type 300 stainless steel, TIG-welded, satin finish |
| Backsplash | 5" integrated riser with ½" return |
| Undershelf | 18 GA stainless steel, height adjustable |
| Load capacity | 1,350 lb evenly distributed |
| Unit weight | 123 lb (ships KD) |
| Feet | 1" stainless adjustable bullet feet |
| Certifications | NSF, CSA-Sanitation |
Optional Accessories (factory-installed or field-added)
- Stainless steel or plastic drawers (add optional lock)
- Single & double overshelves
- Casters—fixed, swivel or locking
- Integrated sink bowls
- Pot racks & utensil bars
Care & Maintenance
- Clean daily with non-chloride detergent, warm water and a soft cloth.
- Avoid abrasive pads, wire brushes or cleaners containing bleach/quaternary salts.
- For stubborn stains, Bar Keepers Friend® followed by John Boos Stainless Steel Cleaner restores shine.
- Always scrub and wipe in the direction of the steel’s polish lines.
Proper maintenance preserves the chromium oxide film that keeps stainless steel rust-free.
Lead time, freight class and current stock status are available upon request.
