![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
John Boos Stallion 84-Inch x 24-Inch Stainless Steel Work Table with 5-Inch Backsplash and Safety Edge
John Boos Stallion 84-Inch x 24-Inch Stainless Steel Work Table with 5-Inch Backsplash and Safety Edge
16/300 Series Top, Open Base, Fully Welded Construction
A rugged stainless steel work table built with a 5-inch backsplash, Safety Edge front, and welded base for dependable everyday prep.
- 84" W x 24" D footprint provides a practical prep surface for commercial kitchens and back-of-house areas.
- 16/300 series stainless steel top is built for durability and easy cleaning.
- 5-inch backsplash helps contain spills and protect the wall behind the table.
- Stallion Safety Edge front and 90° turndown sides create a safer, smoother work edge.
- Box channel understructure with sound deadening tape adds rigidity and helps reduce noise.
- Stainless steel legs, side and rear welded bracing, and adjustable bullet feet provide stable support and easy leveling.
Overall Dimensions:
84.0"W x 24.0"D x 40.75"HProduct Weight:
94.0 lb16/300 Stainless Steel Top
Heavy-duty stainless steel work surface designed for commercial prep use.
5-Inch Backsplash
Helps contain splashes and keeps the work area cleaner.
Stallion Safety Edge Front
Safety-focused front edge improves comfort at the working side of the table.
90° Turndown Sides
Finished side edges create a cleaner profile and support a safer edge detail.
Box Channel Understructure
Reinforces the top and adds strength to the table structure.
Sound Deadening Tape
Helps reduce vibration and noise during use.
Stainless Steel Legs
Provides sturdy support with a corrosion-resistant look and feel.
Side & Rear Welded Bracing
Adds rigidity to the open base for improved stability.
Adjustable Bullet Feet
Makes it easier to level the table on uneven floors.
Full Welded Setup
Fully welded construction delivers a rigid, long-lasting build.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.