John Boos ST6R1.5-36144SBK Stallion Stainless Steel Prep Tables
John Boos ST6R1.5-36144SBK Stallion Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
John Boos “Stallion” 144" × 36" Stainless Steel Work Table
Model ST6R1.5-36144SBK • 1-1/2" Riser • Stainless Steel Legs & Adjustable BracingEngineered for high-volume prep lines, the John Boos Stallion table combines a massive 12 ft. work surface with patented safety edges and a fully braced stainless base. The result is a rock-solid, NSF-listed station that stands up to the daily grind of restaurant, bakery, and institutional kitchens.
Why You’ll Love It
- Heavy-duty 16 ga Type 300 stainless steel top with #4 satin polish.
- 1-1/2" rear up-turn backsplash contains spills; 90° side turndowns ensure flush line-up.
- Stallion Safety Edge front—smooth radius edge that protects forearms and aprons.
- Box-channel understructure with sound-deadening tape keeps the surface quiet and rigid.
- All-stainless base: 1-5/8" Ø 16 ga legs plus 1-1/4" Ø 18 ga side & rear bracing—fully adjustable.
- Level on any floor with 1" adjustable stainless bullet feet.
- Ships knocked down (KD) for lower freight costs; assembles in minutes.
- NSF & CSA-Sanitation certified for food-contact safety.
Technical Specs
Work Surface | 144" W × 36" D |
---|---|
Overall Height | 35 3/4" to work surface |
Backsplash / Riser | 1 1/2" H with 1" return |
Top Material | 16 ga Type 300 stainless steel, #4 satin finish |
Reinforcement | 1" × 2" box-channel, sound-deadened |
Legs | 1 5/8" Ø, 16 ga tubular stainless steel |
Bracing | 1 1/4" Ø, 18 ga tubular stainless steel (side & rear, adjustable) |
Feet | Stainless steel bullet feet, height adjustable ±1" |
Max. Load Capacity | 680 lb, evenly distributed |
Shipping Weight | 171 lb (knocked down) |
Certifications | NSF, CSA-Sanitation |
Optional Accessories (sold separately)
- Stainless steel drawers / drawers with lock
- Heavy-duty swivel & rigid casters
- Single- or multi-tier overshelves
- Pot-rack uprights
- Integrated sinks
Care & Maintenance
Clean daily with a soft cloth and a non-chloride detergent, wiping along the grain. Avoid abrasive pads or cleaners containing chlorides. For restoration, use John Boos Stainless Steel Cleaner.