John Boos ST6R1.5-30132GBK Stallion Stainless Steel Prep Tables
John Boos ST6R1.5-30132GBK Stallion Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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John Boos ST6R1.5-30132GBK Stallion Stainless Steel Prep Tables
Description
John Boos “Stallion” 132″ × 30″ Stainless Steel Work Table
Model ST6R1.5-30132GBK • 16 GA Type 300 Top • NSF & CSA-SanitationStretch your production line an impressive 11 feet with the John Boos Stallion work table. Built from premium 16-gauge stainless steel and braced by a galvanized under-frame, this heavy-duty table offers the capacity, cleanliness, and quiet performance today’s high-volume kitchens demand.
Key Features
- 16 GA Type 300 stainless steel top with #4 satin polish for a professional, easy-clean finish
- 1 ½″ Stallion Safety Edge on the front for comfortable leaning and spill control
- 1 ½″ rear up-turn backsplash keeps tools and liquids from sliding off the back
- 90° turndown side edges align flush with adjoining equipment for a seamless line-up
- Box-channel reinforcement plus sound-deadening tape eliminates “drum” noise
- 1 ⅝″ O.D., 16 GA galvanized legs with adjustable side & rear bracing
- 1″ height-adjustable stainless steel bullet feet level the table on uneven floors
- 900 lb weight capacity (evenly distributed)
- NSF & CSA-Sanitation listed for regulated foodservice operations
- Ships knocked down (KD) to reduce freight cost and ease installation
Technical Specifications
| Overall dimensions | 132″ L × 30″ D × 35 ¾″ H* |
|---|---|
| Work surface material | 16 GA Type 300 stainless steel, #4 satin polish |
| Front edge | 1 ½″ Stallion Safety Edge (rolled) |
| Backsplash | 1 ½″ rear up-turn |
| Side edges | 90° turndown |
| Reinforcement | 1″ × 2″ box channel with sound-deadening tape |
| Legs | 1 ⅝″ O.D., 16 GA galvanized steel |
| Bracing | 1 ¼″ O.D., 18 GA galvanized adjustable (side & rear) |
| Feet | 1″ adjustable stainless steel bullet feet |
| Weight / capacity | 139 lb table weight • 900 lb load capacity |
| Certifications | NSF, CSA-Sanitation |
| Ships | Knocked down (assembly hardware included) |
*Overall height measured from floor to top surface with feet adjusted to nominal 1″.
Perfect For
- Restaurant & hotel prep lines
- High-volume commissaries and ghost kitchens
- Institutional cafeterias & healthcare foodservice
- Bakery, deli, and catering production areas
Optional Accessories (sold separately)
- Stainless steel drawers (with or without locks)
- Overshelves or overhead pot racks
- Casters for mobile applications
- Under-mount sinks or hand sinks
Care & Maintenance
- Clean daily with non-chloride cleaners and a soft cloth or sponge.
- Avoid abrasive pads, wire brushes, and cleaners containing quaternary salts.
- For tough stains, use Bar Keepers Friend®, rinse thoroughly, and wipe dry.
- Polish with John Boos Stainless Steel Cleaner to restore luster and maintain the protective film.
Need help configuring your table? Reach out via our contact page—our team is happy to assist.
